Chiehyun
May 18, 2025
It was my first time eating breakfast prepared by a Japanese restaurant. I was really amazed by the tofu, which tasted like a chewy pudding. Each dish tasted like it had its own special seasoning. As a *********, I’m used to seasonings such as pepper, garlic, and salt, but it was completely edible and it was delicious!
Some inconveniences are that elderly people with bad backs or legs are not suitable for this restaurant, because Japanese style seats require sitting on the ground and walking up stairs (but since there is only the second floor, I think it is worth a try). The room we stayed in was for four people to a room, so we ate and ate in the same space. When we needed to move the bed to make it or move the table back to eat, we had to squeeze into a corner or leave the room to let the staff finish. Although this move took no more than 10 minutes (about 5 minutes), it was still not very convenient and I didn't really like this part.
The staff attitude, service and room cleanliness are all of a high standard.
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