DAI YUAN INN

In order to go to the border, I booked this hotel. I saw that this hotel is on the mountain, and the environment is quite good. It is a small garden, and the mahogany furniture collected by the owner is very good.

It is not as good as the reviews, but it has more characteristics. It is the best homestay in Mengla. The location is a bit remote, next to a Dai village. The environment in the small courtyard is quite good, but the toads are too loud at night, and you have to wear earplugs to fall asleep. The three meals are charged separately, not expensive, and you can eat whatever you want, and the taste is okay.

The inn is in Mohan, 4km away from the Laos border, surrounded by green mountains and green waters. This inn alone is a good place to experience being away from the world. The service and hardware standards of the inn are similar to those of a farmhouse. It takes an hour and a half to drive from Wangtianshu, covering an eight-kilometer mountain road. During the epidemic, you need to apply for a border permit to get off the expressway.

A super nice inn, the owner is a Shanghainese who is very enthusiastic, and the little chaos made by the owner is very delicious when I arrive late at night. If it weren't for the limited holiday balance, live here quietly for 10 days

Nice inn, many foreign friends stay here, the service at the front desk is very good and friendly

Too late to comment due to busy work! But it must be said that it is a rare and wonderful memory! The boss is from Shanghai, and if you want to be nice, you don’t want it. On a business trip, it’s hard to find a high-quality environment in a border town, but there are the natural Dai people and the delicacy of the Shanghai boss. The thoughtful and warm feeling makes you feel at home. The boss cooks for me and my colleagues. Run and exercise in the hotel garden full of negative ions in the morning to absorb enough oxygen, and then together with the boss, have a cup of coffee and a sandwich in the air filled with the smell of chlorophyll, full of energy! After returning from work, my tired body was warmly entertained by the boss. I cooked a full table with my own hands. Most of the ingredients were self-cultivated, natural and delicious. I would like to say, such a pleasant rural life. , I really don't want to go back to the prosperous city and become a ubiquitous being! Upvote for Dai Yuan! Next time I come back to Mengla Mohan, I will definitely come again!