Guest User
January 31, 2023
We spent a pleasant evening in this structure taking advantage of the Templum room. We had a great time, we celebrated my daughter's first birthday, an exceptional buffet, mixed sea and land, a first course with mouth-watering porcini mushrooms, a veal with provola and artichokes to compliment the chef, the great variety of fruit and the cake with an exceptional flavor, a compliment to all the staff and waiters for always being attentive to every need. Hotel worthy of 4 stars, an experience to be redone absolutely. Advised!
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