Name: Bombabar
Address: 103 Lonsdale St, Melbourne VIC 3000, Melbourne
Telephone: +61396505778
Price range: $$-$$$
Rating: 5

The atmosphere inside is cozy and inviting, the rooftop bar has a limited menu and dining area. Loved the rose sangria, and great food and service!

内部氛围舒适温馨，屋顶酒吧提供有限的菜单和用餐区。玫瑰桑格利亚汽酒超爱，还有很棒的食物和服务！

这里的氛围是一流的。舒适、昏暗的灯光和令人惊叹的服务。

The ambience is top notch. Cozy, dim lighting and amazing service.

Latest

Positive reviews

Bombabar

Tianfu Boutique Hotpot in Melbourne is an authentic hotpot restaurant from Sichuan. All the spicy spices here are airlifted from Sichuan and the taste is very authentic. Coupled with the Australian-specific lamb and beef, the taste is really amazing and especially delicious.

Humble rays melb, a popular online store in Maoben
The portion is really big
And the taste is pretty good
I can&#39;t stop eating it after I start
I feel like I won&#39;t feel hungry even if I run a marathon after eating it ​​​ ​

One of the Top Must-Visit Restaurants in Melbourne

When people come to Chinatown, how can they not miss a cup or two? [Hehe] When drinking tea this time, the color, aroma and taste are impeccable, a sensory enjoyment! The fried tofu was very crispy, and the rice rolls from the food stalls were also very tempting. In the end, we ate one plate and ordered another! [Gluttonous] [Gluttonous]

🍴 I haven&#39;t had Thai food for a while, so I decided to try the funky Chin Chin! 🇹🇭 The food is good, and there are a lot of people in the restaurant on weeknights. The Kingfish Sashimi, fried chicken wings, beef short ribs, pork belly, and grilled cauliflower I ordered were all very tasty. 👏 100 per person, a bit expensive. 💰 ​

No. 12 of Must-Visit Restaurants in Melbourne

Come for morning tea on the weekend, and there are quite a few surprises~

The lava buns are salty and fragrant, and the hot fillings are filled with uneven salted egg yolk particles. After biting through the dough, they rush into the mouth, warming the heart instantly.

The egg tarts are crispy and delicious, the egg liquid is not too sweet, and the puff pastry is baked just right. The pandan steamed cake is small and exquisite, mixed with pandan leaves and milk fragrance, soft and palatable, and very comfortable to eat.

The puff pastry barbecued pork buns, beef offal, and barbecued pork rice rolls are also delicious without being impressive. There is also a strong garlic flavor of chicken feet, and a slight toughness.

The whole table is pretty good. Except that the shrimp dumplings are too dry and the skin is broken, and the stuffed tofu tastes out of tune, the overall satisfaction is satisfactory

The food is so exquisite. For someone like me who eats very fast, the dishes are served a little too slowly. They are all small Americano items, served together, so you have to finish one before you eat the other. I think it&#39;s a bit inefficient.

Bombabar

Reviews of Bombabar