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It was a small restaurant, and the whole dining process seemed to be in a scene in 2046. We were 60 points full. We ordered a bottle of miguel torres for 40 yuan, a Spanish cheese plate and a basque cake covered with hot cream. The combination of the unprepossessing ingredients and the white wine finally gave our taste buds a little surprise.
This place is nice but can be noisy at times. The service was attentive and the food was good. I ordered the meat and cheese platter, ceviche, potatoes and beef tongue. It can be expensive though
A Spanish restaurant in Little Italy, but nothing special, just Spanish ham, which is very expensive and my kids are not used to it. In the end we ordered a steak which was edible.
A very popular Spanish pub with a good atmosphere. The tapas are all quite authentic. I highly recommend the sobrasada & foie gras, which is made of crispy toast with Spanish sobrasada sausage and frozen and shaved foie gras. The foie gras melts in your mouth and is so delicious. The grilled octopus is also worth trying, delicious and tasty. The dessert Basque cake with sherry wine custard sauce is full of happiness.
I can’t help but admit it. I was already drooling as soon as the dish was served. It’s just a bit expensive, but it’s worth it!