小黄牛朝鲜族特色汤饭馆(长白山店)

As a Korean food lover, this is the first time I have tasted beef soup rice. I had only seen ordinary people eating it in Korean dramas. Beef soup rice, it turns out that beef is an adjective, not "beef soup rice" as I thought before. I specially fished out the beef meat, which was quite substantial, not to mention there were many other things in the soup. As for the taste, it was not greasy and was quite light, which did not burden the stomach at all.

I live in Erdaobaihe Town. This restaurant is quite distinctive and well-known in the local area. The environment of this restaurant is very ethnic. The yellow beef is very tender and delicious. The stewed pig's trotters are also soft and melt in the mouth. The whole meal was very pleasant.

At night, we had an authentic Korean meal to satisfy our cravings. We had beef soup with rice, Korean cold noodles, blood sausage, pollack, homemade rice wine, and spicy cabbage. The meat was fragrant, the fish was fat, and the wine was sweet. We were all happy after having enough food and wine. The town was brightly lit, and it was especially fresh and natural after the rain.

[Location] It costs 8 yuan to take a taxi from Jinshuihe Hotel. There are many delicious foods around. [Service] The boss and the sister selling dried fish next to the cashier are very friendly. The boss finally drove himself and asked a friend to drive us back to the hotel without charging the fare. [Environment] The first floor is the lobby, and there are private rooms on the second floor. The private rooms can seat 11 or 12 people per table, but the air conditioner was not turned on in advance, so it was a bit cold. [Dishes] They are all delicious! ! ! -Potato dumplings: It is black dumplings. I ate it for the first time and loved it! The skin has a special toughness and it tastes very comfortable when bitten. -Cold noodles: It is delicious in winter with ice chips! Especially after eating spicy chicken feet, a bite of cold noodles to press it down, it is so refreshing! -Rice wine: Only 1 degree, drink it as a drink. But I still like blueberry juice. -Small yellow beef dipping sauce: Although it is a signature, I don’t have much impression. -Dried fish: This is from a small stall in the store on the first floor. It is not included in the order, but it is delicious!

This is a very popular restaurant. You have to wait for a table at noon or night. The dishes recommended by the reviews will definitely satisfy you. The portions are large. The baby yellow beef is soft, tender and fragrant, and it tastes even better with the sauce. The mentaiko is thought to be small, but it turns out to be three big pieces, with a lot of meat and few bones, which is very friendly for children. Korean cold noodles and blood sausage are delicious, and the Korean homemade rice wine is also sweet.