Excellent
5 reviews
The waiters were warm and attentive, making guests feel right at home from the moment they entered; their overall professionalism was very high.
This restaurant makes very authentic Hong Kong-style dim sum, especially the shrimp siu mai and durian pastry, which are filled with plenty of durian filling and taste exceptionally good.
The menu offers a wide variety of dishes. I especially recommend the tangerine peel beef balls and steamed spare ribs with black bean sauce. The meat is tender and the flavor is refreshing and delicious.
The waiters were warm and attentive, making guests feel right at home from the moment they entered; their overall professionalism was very high.
This restaurant makes very authentic Hong Kong-style dim sum, especially the shrimp siu mai and durian pastry, which are filled with plenty of durian filling and taste exceptionally good.
The menu offers a wide variety of dishes. I especially recommend the tangerine peel beef balls and steamed spare ribs with black bean sauce. The meat is tender and the flavor is refreshing and delicious.