Grand Cafe

It's hard to book a seat at this restaurant, the food and service are really good, and the environment and atmosphere are great. The mashed potatoes are creamy, the steak is very fragrant, and the charcoal is grilled to the perfect 40% doneness! Very big and thick! There are 6 types of mustard and spicy! Worth recommending!

I was in a really good mood at that time. The restaurant is very big, the variety of dishes is enough, and the quality and taste are beyond reproach. The shrimps in the seafood pool are really big. I ordered a plate to start with and also ordered a few crayfish. I ate a lot of shrimps today. There are also many kinds of desserts. The children ate a lot of them. I will definitely come again if I have the chance. Great, great, great, great

The buffet package includes all-you-can-eat waffles, ice cream, etc., and children under 6 years old can also eat as much as they want for an additional fee. The desserts here are really great. Macaron and ice cream are recommended.

Grand Hyatt Hotel is a five-star hotel. It is said that Chinese and foreign heads of state like to stay here when they come to Hong Kong. The buffet breakfast in the hotel must be good. Grand Hyatt Cafe is in the lobby on the first floor, and the bauhinia flowers are blooming outside the window. The restaurant decoration, tableware and food are all good. Even for porridge, the food served here is bonito peanut porridge, with the best pork floss, preserved eggs, salted duck eggs, etc., which can be freely matched.

I feel that it is more cost-effective to go to Grand Cafe for lunch. A set is about 280, and you can eat a full meal. This time I tried Hainanese chicken rice, because there are Hainanese chicken rice in many restaurants in Hong Kong, but I think it is difficult to eat very delicious ones. They are usually mediocre and I will not eat that again. But this Hainanese chicken rice surprised me. When ordering, the waiter will ask you which part of the muscle you want, and you can choose it yourself. As a person who does not eat chicken skin, I ate the chicken made by this restaurant with the skin and meat together! The chicken is tender and not greasy, cool, and melts in your mouth. It’s the kind of feeling that you want to take a second bite immediately after the first bite!

The restaurant provides a buffet with reasonable prices, good quality dishes and beautiful desserts. The famous Hainanese chicken rice is in limited supply, the chicken is not dry and the skin is very smooth. I don't need to dip it in sauce, the taste is enough. The buns are a bit dry, but you can eat as much ice cream as you want. The service is proactive, the ingredients are fresh and the meal is satisfying.