谭婆饺子粑

Jingdezhen's specialty snack - dumpling cakes, dumpling wrappers are made of rice, and the dumpling fillings are vegetarian (leek, tofu or carrot). 3 pieces cost 1 yuan. Although they are not big, it is a shocking price for Chengdu people.

🚴‍♀️I ate at 11 restaurants while traveling in Jingdezhen (distribution 👉 Figure 2). I ate beef bone powder, fried dough sticks and glutinous rice cakes, local dishes, cold noodles, pork offal noodles, dumplings, and old noodle soup dumplings. Let me tell you about my true feelings after eating them. 1⃣Fan Laotou Beef Bone Powder (Fuzhou Lane) 🔸I originally planned to eat Wu Ji Beef Bone Powder, but it was under renovation at the time, so I ate at Fan Laotou next door. I ordered a small portion. The beef bones were very tasty. If you can't eat spicy food, it is recommended not to pour the beef bone soup into it 2⃣Fuzhou Lane Fried Dough Sticks Stall 🔸Opposite Fan Laotou, I bought sesame flavor. The fried dough sticks were very crispy. It is recommended to wrap less sesame sugar, otherwise it will be too sweet 3⃣Chengxin Fried Dough Sticks Shop 🔸The portion is large, there are many glutinous rice cakes, and the price is cheap. This place has fewer people and a higher cost performance 🌟Two big hairy fried dough sticks behind the Imperial Kiln Factory Yuan, breakfast is served 4⃣Go home for dinner 🔸Handmade bean curd stewed fish head, I really like the bean curd in it, it absorbs the soup, soft and chewy, the soup is fresh and thick, and it can be non-spicy. I didn’t finish the three dishes, mainly because I drank this big pot of soup 🔸Old Jingdezhen cold noodles, special, with orange peel, Q-elastic 🔸Fried bacon, eat with rice, very good with rice, otherwise it is very oily 🌟The portion is large, three dishes are enough for one person, two people are just right, and there are many people queuing 5⃣Small yellow croaker 🌟The evaluation is quite high, so I went 🔸Small yellow croaker, ordered non-spicy, one person finished a whole pot, it is recommended to add some spicy to taste better 🔸Tub bone stewed with wild bean curd, because I can’t forget the bean curd, I ordered it again, the soup is not as thick as the fish head soup at home, but with mushrooms The mushrooms are very fresh, and the shank bones are crispy but not mushy 🌟The quantity is large, 2 dishes are enough for one person, the restaurant is big and there is no need to queue 6⃣Dumpling cakes 🔸Everyone recommends Tan Pozi Dumpling Cake, which is on the same street as Chengxin Youtiao. I didn't eat it because of the environment. I met an old man pushing a cart on the roadside and bought a few. They were big and full of stuffing. The shredded radish was really spicy 7⃣A Chen Pig Offal Noodles I looked for Laoliu Pig Offal Noodles in Fanjiajing for two rounds but couldn't find it (you may find it if you ask people, but I didn't ask). Later, I went to Mo Bizi. After selling it, the stall was closed, so I ate A Chen next door. The pig offal was soft and tasty. It was in a small bowl. I poured it directly into the soup noodles. I don't recommend it if you don't eat spicy food. It's too spicy 8⃣Ouyang Laomian Soup Dumplings 🔸I live near Shuguang Road and went to this restaurant nearby. I ordered three flavors. The meat filling is not spicy and the soup is juicy. Personally, I think the meat filling is delicious. If you haven't tried the soup dumplings made with old noodles, you can try them. I didn't try the Xiaomao old noodles soup dumplings recommended by everyone. 9⃣One bowl of noodles 🔸Flower-scented fermented rice, the small dumplings are soft and glutinous, there are a lot of red beans, the whole is thick, delicious, but a little sweet 🔸Niuwang cold noodles, maybe my portion is too salty, I didn't eat Tao Jie's cold noodles 1⃣0⃣Fan Laotou Niugufen (Taoyang Road) 🔸I found it near Lotte Market, not many people, enough meat 🌟There are many Niugufen shops on Jingdezhen Street, I feel that you can eat them all, there is no need to queue for one 1⃣1⃣Sanbao Village Pastry 🔸Peach pastry, the first bite is a little oily and sweet, but very crispy, the more you eat, the more fragrant it is, but it is dry after eating too much 🔸Ice cream puffs, chocolate mochi and ancient cakes are not as sweet as peach pastry, but they are delicious #Really fragrant snacks collection #Local food #Local special snacks

✨【November Reverse Trip: Jingdezhen 2 Days 1 Night Relaxing Itinerary】I've unearthed the romance of the Porcelain Capital for you!💖 🌟 Day 1: Immersive Walk Through a Thousand Years of Porcelain Culture Morning ⏰ 9:00 AM: Head to the China Ceramics Museum! Free, but advance booking is required through "Changyou Jingdezhen"~ The "Silent Buddha" on the 6th floor is a must-see photo📸, its relaxed expression makes you want to slack off with it~ Noon 🍜 12:00 PM: Walk to Fuzhou Nongxuan Food Street! ✅ Fried Dough Sticks Wrapped in Mochi (Chengxin Fried Dough Sticks Shop): Crispy and chewy, the black sesame filling is so fragrant you'll want to stomp your feet! ✅ Tao Jie Cold Noodles: Fragrant with tangerine peel and a sour and spicy flavor, a bowl of dazzling noodles is incredibly refreshing~ Afternoon 🌤️ 2:00 PM: Take a 15-minute taxi ride to Taoyangli Imperial Kiln Museum (ticket 53 RMB), red brick arched ceiling + porcelain fragment wall, every photo is a cinematic masterpiece🎬! Evening 🌃 6:00 PM Explore Taoxichuan Cultural and Creative Park! The industrial-style old factory buildings are incredibly atmospheric when lit up. You can find creative cups for as little as 50 yuan at the market – remember to bargain! Grab a cup of Jingdezhen's unique "Jike Milk Tea" – affordable and refreshing 🥤 🌟 Day 2: Relax in a Slow-Paced Art Village Morning ⏰ 10:00 AM Take a taxi to the Sculpture Porcelain Factory! Ceramic bracelets (3 for 10 yuan), cute little ornaments – you'll be spoiled for choice! You can also experience pottery DIY (around 50+ yuan per person) and make your own cup to take home! Afternoon 🌿 2:00 PM Head to Sanbao Village! The village is filled with blue and white porcelain installations and tea gardens. Just find a courtyard to have coffee ☕, and you'll instantly feel relaxed. Taking photos feels like stepping into an art book! Evening 🌇 5:00 PM Stroll around Jiuji Town for dinner: ✅ Tan Po Dumplings (3 for 1 yuan! The radish filling is divine!) ✅ Qizhong Small Meat (Sweet and spicy fried pork chops, you could eat three bowls of rice with it!) ✅ Fan's Beef Bone Noodles (So spicy it's addictive, the beef bones are so tender you'll lick your fingers!) 💡 Avoid these pitfalls & Tips ❌ Museums are closed on Mondays! Don't make a wasted trip! ❌ Don't take unlicensed taxis at the high-speed rail station, take a licensed taxi/rent a shared electric scooter (30 yuan/day) ❌ Jingdezhen cuisine is extremely spicy. If you can't handle spice, tell the owner beforehand "mildly spicy, very mild!" 🏨 Accommodation recommendations: The area near Taoxichuan is highly recommended! Super convenient for evening market visits and food tastings; for a local experience, People's Square is the place to go – excellent value! The romance of the porcelain capital lies in the healing power of clay sculpting, the delightful surprises of browsing the markets, and the satisfaction of biting into a dumpling! ✨ November is less crowded and more scenic – go for it!

Jingdezhen 72-Hour All-Inclusive Food Guide for November | Suzhou Locals' No-Spicy Version November in Jingdezhen is a time of deepening autumn colors, with comfortable temperatures perfect for off-peak travel! As a Suzhou native who doesn't eat spicy food, I've compiled this all-inclusive food guide. Spicy food lovers, go for it! Those who can't handle spice, save this! Must-Try Shops Breakfast Section (Near Fuzhou Lane, One-Stop Shop) - Chengxin Fried Dough Stick Shop: Fried dough sticks wrapped in mochi are a must-order! The sweet sesame filling and the savory pork floss and salted egg yolk are a perfect combination. The fried dough sticks are incredibly crispy, and the mochi, coated in sesame seeds, is fragrant and chewy. A bite of this on a November morning is incredibly warming! - Tan Po Dumplings: 3 for 1 yuan, excellent value! Paired with a century egg and pork patty soup, it's incredibly delicious. The two shops are diagonally opposite each other, making breakfast a convenient and warm start to the day! - Xiao Mao Old Noodle Soup Dumplings: Note the opening hours! Many steamed bun shops in Jingdezhen are open all night but closed during the day, so don't go there empty-handed! The dough, fermented with old dough, has a wheat aroma, is thin, and the filling is generous; it's incredibly delicious dipped in vinegar. Regular Meals - Home-cooked Meals: My personal No. 1 in Jingdezhen! If you don't eat spicy food, choose the non-spicy dishes. The Three-Cup Chicken is flavorful and tender, the Shredded Pork with Garlic Sauce sandwich is savory and delicious, and the Braised Eggplant with Soybeans is smooth and perfect with rice. You can't go wrong with anything! - Ou Ji Food Stall: A top choice for late-night snacks! The November nights are slightly cool, so enjoy a serving of their secret-recipe small yellow croaker (crispy on the outside and tender on the inside) and sweet and spicy frog (numbing but not spicy), paired with osmanthus-flavored iced tofu pudding to cleanse the palate—it's heartwarming and comforting! - Seeking Three Treasures: A popular spot in Sanbao Village. The courtyard in November is full of autumnal charm, perfect for taking photos! Plum-flavored spare ribs are a familiar sweet treat in Suzhou. Crispy roasted chicken has a fragrant and crispy skin, worth a taste! - Qianchuan Noodle Shop: A Japanese garden style paired with November leaves creates a perfect atmosphere for photos! Eating noodles is a priority, but it's great for taking photos after a long day of sightseeing. Specialty Snacks & Drinks - Fan's Authentic Beef Bone Noodles: Branches are everywhere, making it hard to distinguish the real from the fake. There have been cases of people experiencing diarrhea afterward, so I don't recommend it, especially in November when stomachs are sensitive. - Chicken Cutlet Owner: A popular chicken cutlet stall near No. 5 Middle School. The cooler November weather makes queuing much more pleasant than in summer! For those near the hotel, head there early to avoid queues! - Hongdu Thumb (Jiangxi brand): A hot cup of their signature milk tea in November is incredibly comforting and warming—a local favorite! - Ji Ke (Jingdezhen local): Their Floating Red Peach Crisp Milk Tea is a must-try, bursting with local flavor, sweet but not cloying! - Blue π Coffee: A rustic coffee shop. In November, the mountains are ablaze with autumn colors. After a long day of shopping, grab a coffee to unwind and feel refreshed. The nearby artsy shops are also great for exploring! Winter Limited-Time Heartwarming Recommendation | Jingjianli Don't forget to check out Jingjianli's winter limited-time offers after a tiring day of shopping! Freshly popped popcorn is sweet and crispy, warming your hands and satisfying your cravings; and there's also piping hot lotus seed and sago pudding, with the lotus seeds soft and chewy, and the sago springy – the warm texture is perfect for the slightly cool November weather, refreshing and not greasy, warming both the heart and stomach. #JingdezhenNovemberTourism #JingdezhenFoodGuide #JingdezhenOffPeakTourism #SpicyFood #JingdezhenRestaurantExploration #JingdezhenWinterLimitedEdition

A trip to Jingdezhen, the porcelain capital with a thousand-year history, wouldn't be complete without experiencing its delicious food! ✨ This foodie guide, painstakingly compiled by yours truly, covers both aesthetically pleasing restaurants and authentic local snacks, ensuring a fantastic dining experience! 💯 🎨 Tuweimei Small Yellow Croaker 📍 Address: No. 238, Xinchang East Road, Zhushan District ⏰ Opening Hours: 10:30-14:00, 16:30-21:00 👉 Must-Try Signature Dishes: ✔️ Small Yellow Croaker - Crispy on the outside, tender and juicy on the inside! 🐟 ✔️ Three-Claw Stew - Soft, flavorful, and perfect with rice ✔️ Sweet and Sour Pork Ribs with Lime - A divine combination that perfectly cuts through the richness The porcelain decorations at the entrance are incredibly photogenic 📸 After your meal, you can even try your hand at traditional clay pot DIY! 🌿 Dongli Courtyard 📍 Address: No. 1588, Cidu Avenue, Changjiang District ⏰ Opening Hours: 11:00-14:00, 17:00-21:00 A hidden gem restaurant nestled in the mountains, a top choice for local banquets! The tea oil chicken is amazing, and all the dishes offer authentic local flavors. The ambiance is antique and charming, perfect for both dining and taking photos! 🤳 🥟Specialty Snacks! Must-haves for exploring the streets and alleys👇 📍 Tan Po Dumplings Authentic handmade snacks only available in Jingdezhen! Radish and minced meat flavors are amazing, so much more fragrant than machine-made ones! You won't be able to stop eating them! We recommend going before 10 am, as they sell out quickly! 🥢 📍 Tao Jie Cold Noodles The best cold noodles in Jingdezhen! The aroma of dried tangerine peel is incredibly refreshing, perfectly complementing the century egg and a generous serving of meatball soup – a light and satisfying combination! A summer essential! 🌶️ 📍 Xiao Mao Old-fashioned Soup Dumplings Locals line up every day to buy these! The fresh meat soup dumplings burst with juice in every bite, and the spicy radish dumplings are simply divine! No matter how early you go, you'll see a long queue! 🥡 Save this comprehensive guide from main courses to snacks! It will let you sample the most authentic cuisine of Jingdezhen and create amazing photo backdrops! 📸✨ #JingdezhenFood #JingdezhenSnacks #MustEat #JiangxiTourism