lao ma jia guo hua

There are several shops selling milk glutinous rice at Zhengning Road Night Market, all of which are 10 yuan per cup. The two shops recommended by everyone are No. 44 and No. 68. In fact, these two shops are the same. The address written on the cup of glutinous rice bought at No. 68 is No. 48. The glutinous rice has a light milky aroma, and paired with nuts and fermented rice, the taste is very special and very good.

It is said to be the most authentic one in Zhengning Road Snack Street. There was a long queue, about fifteen minutes. There are no less than ten stalls with similar shops on this street. I bought two cups, 10 yuan/cup. The taste is similar to what I eat in the restaurant, but it feels like it lacks the aroma of the fermented glutinous rice. In fact, the fermented glutinous rice can be added at the end so it doesn't need to be burned for too long. Overall it's okay.

Guohuajia can be said to be a relatively well-known store on Zhengning Road. At first, I thought it was a fixed store next to the door, but it turned out to be a small stall in the middle of the night market. It is indeed amazing that a small stall can achieve such popularity.

I believe that everyone who comes here will definitely come here for the sake of reputation, but when you come here, you will find that there are so many Lao Ma's. The first time I came here, I queued for 30 minutes, and then I bought the wrong one. I bought Fuyun Lao Ma's. The next day, I queued for 1 hour and bought Guohua Lao Ma's. When I drank it for the first time, I thought that these stores should be similar, but later I drank it for the second time and found that, well, they were different. Guohua Lao Ma has a strong sesame flavor, enough raisins, the fermented glutinous rice has a more wine aroma, and the milk aroma is more mellow and sweet. And it is also very enjoyable to watch the grandfather's production process

This Ma Guohua's is No. 44 Zhengning Road, and the Lao Ma that was on the tip of the tongue is No. 68 Zhengning Road. This is my third visit to Lanzhou. When I first went there, there was also the tip of the tongue. When I went there for the second time, after being on the tip of the tongue, there were many Lao Ma's on Zhengning Road, all with big beards. In fact, the real No. 68 Lao Ma has cut off his beard to distinguish him from others. But to be honest, I think Ma Guohua's may be more intense, or more to my taste. [Taste] The milk and fermented glutinous rice flavors are relatively strong [Environment] Zhengning Road is a food night market, and the environment is much better than before. [Service] First get a number from the brother, scan the QR code to pay, and then go to the end of the line to line up. The fermented glutinous rice will not be very fast, so the waiting time is relatively long.

It is the most popular one on Zhengning Road. Every time you go there, you must be prepared to queue. Lao Ma's operation process is to take out five eggs with one hand and beat them into a large bowl one by one. There are two large copper ladles with more than half of the fermented glutinous rice burning on the red clay stoves beside him. These two spoons can make five nights. Wait for the fermented glutinous rice to boil, beat in the eggs, and then add milk. After boiling again, take it out of the pot and divide it into bowls. Sprinkle black and white sesame seeds, peanuts and melon seeds, and scoop white sugar into the bowl with an enamel spoon and take it away. In fact, there are several Lao Ma's on Zhengning Road, specializing in selling milk and egg fermented glutinous rice. To judge whether it is authentic or not, just look at the length of the queue. But in fact, the taste of each store is not very different. If you don't want to queue, just find one to eat at will.