Name: 和顺土菜
Address: No. 12, Putian Section, Zenglong Road, Yonghan Town, Longmen
Telephone: +8613692717357
Price range: $
Rating: 5

The perilla mountain snails and the five-fingered peach soaked chicken are both good

紫苏山坑螺和五指毛桃浸鸡都不错

环境不错，出品卫生干净，味道也不错

Nice environment, clean and hygienic products, good taste

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和顺土菜

Came here as recommended by netizens. The first floor is inconspicuous, but going up to the second floor is the First Line Jiangying Restaurant. The natural breeze is very comfortable, not hot at all. The dishes are well-made, taste good, and the price is affordable!

I went to Longmen, Huizhou for a tour and bought a ticket for the hot spring through bus. It was lunchtime when we arrived. The tour guide took us to this farm and said that everything nearby was similar, so we could just eat here. A car full of people took up all the tables in the restaurant. With so many people coming in, the kitchen was overwhelmed. I wanted to order fried rice noodles, but the boss said the kitchen was busy and there was no time to fry them. However, if you said you wanted to add a more expensive dish, he would be happy to do so. And maybe because there were too many people, the dishes were served very slowly, and the orders were messed up. I was forced to eat rice, which was hard and difficult to eat.

{Steamed Anhui fish}, the fish was quite big, at least 1.5 catties, anyway, the price was calculated by the piece. I immediately went to the fish pond to catch the fish after placing the order. It was very fresh, without any muddy smell, and the heat of the steamed fish was well controlled, just cooked, so the fish meat was very fresh and tender.

{Hand-made meatballs}, one serving is 12 meatballs, steamed in bamboo tubes, each one is the size of a ping-pong ball, you can tell there is a lot of meat in the meatballs, it doesn&#39;t look like there are no other ingredients, just meat. The seasoning is just right, steamed in bamboo tubes, the gravy seeps out in the bend of the bamboo tube.

{Fish-flavored eggplant casserole}, a lot of eggplants, all very tender eggplants, local farm eggplants, more melon-flavored than the big eggplants you eat in the city. There is also meat in the casserole, but not a lot of meat, all minced meat, not shredded meat, the salted fish has a little flavor and, overall, it&#39;s OK, not too oily.

As for the price, I haven&#39;t compared the restaurants nearby, but this one is pretty big and the price is acceptable.

This local farmhouse restaurant is conveniently located. Their signature dishes, the braised chicken and steamed mixed fish, are both delicious and tender. The eggplant stew and beef bone soup are also excellent and worth a try! Eight of us devoured all eight dishes, and the price per person was only 40 yuan. Highly recommended!

Environment: Near the river, with a decent view

和顺土菜

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