Name: Tang shi lao wan zhou Grilled Fish (zong)
Address: Unit 6, Building 8, Xuefu Garden, No.26 Zhida Road, Huafeng Town, Nanchong
Telephone: +8615183559581
Price range: $
Rating: 5

Tang shi lao wan zhou Grilled Fish (zong)

A grilled fish restaurant that has been open for many years, the taste is still the same and the owner is enthusiastic.

一家开了很多年的烤鱼店，味道还是如初，老板热情。

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Positive reviews

Lan Xiaoyin Indian Restaurant is on the fifth floor of Renhe Plaza. The dining environment is good. The waiter is very friendly. The food is served quickly. The dishes are exquisitely presented. The taste is also very good. We ordered a meal for four people for a family gathering and added a few dishes. The portion is sufficient.

The large fillet steak didn&#39;t taste like beef, and the other dishes weren&#39;t as good as the beef tartare and mushrooms I had tried before.
&quot;Angus Grain-Fed Beef Sashimi&quot;
The presentation was OK, but the beef sashimi was too loose! It broke when the fork touched it, but it didn&#39;t melt in your mouth!

A popular western restaurant in Nanchong, located in Baituba Xinhaotiandi, with two floors, simple industrial style. I ordered a set meal, including steak, pasta, beef salad, fruit salad, grilled shrimp with crab sauce, and secret grilled wings.

Grey Shark Private Restaurant is located on the third floor of Baituba Xinhao Tiandi. The restaurant environment is very good. The distance between tables is relatively large. The private space is quite large. There are many varieties of dishes to choose from, both Chinese and Western. The service attitude is very good.

In addition to the hot pot itself, Thai food is also a specialty of Jiyu, such as the signature curry shrimp, which is so delicious that you can finish it all.
In addition, the service is also excellent. The waiter will not only help to peel the shrimp, but also serve the diners enthusiastically throughout the whole process. There are strict rules for the order and time of each ingredient in the pot. Everyone just needs to enjoy the food. It is also a unique skill to be able to peel the shrimp shell so completely.

Tang shi lao wan zhou Grilled Fish (zong)

Reviews of Tang shi lao wan zhou Grilled Fish (zong)