清真·金宏兴鸭子店(明瓦廊店)

The location is easy to find, just on the side of Mingwalang Road opposite Fuqiang Road. There is a queue every day, and most of the customers are tourists who come to check in. A duck costs about 100 yuan, and you can buy at least 1/4 of a duck, which costs about 22-32 yuan. We can provide vacuum packaging express delivery services, and the express delivery is SF Express. If you send it today, it will arrive tomorrow at noon! The express delivery fee is collected by SF Express itself! It is recommended to deliver disposable chopsticks with the meal, otherwise how can tourists eat the cut duck? Can you do it? !

A friend recommended a famous old shop in Nanjing. I finally took two subways and walked to it. It is in an old city. It is easy to find by following the navigation. Most of the online posts require queuing. Weekday afternoons are no exception. The queue is not long. If you don't buy a freshly cut whole duck, you don't have to queue. Looking at the decoration style, it is really a shop with a long history. After so many years, the business is still as lively as before. It must rely on delicious food to attract customers. After reading everyone's recommendation, I still bought their roast duck. Although Nanjing salted duck is also very authentic, I am afraid that it is too salty and hard, so I chose roast duck. Half of it is freshly cut, and the other half can be vacuum packed. From the color of the duck meat, it is very brown and yellowish. It is roasted just right. The size is not small, about 80 yuan per duck. It looks fat and tastes just right. The meat is relatively tender and the moisture is just right. It is more delicious to eat with the skin. Their dipping sauce is also good. It should be the secret kind. It is really good to give two big bags. The vacuum-packed food was also quite good the next day, no wonder there were so many people purchasing it, the taste was really good. There were also some other side dishes, but I don’t really like them, but friends who like them can come and try it!

This restaurant is indeed the best salted duck and roast duck I have eaten in Nanjing. I went there early in the morning, so there was not too long a line. There was only one person in front of me, and I was there around 8 o'clock. Parking is very troublesome. I saw that there were not many people in line and few cars in the morning, so I parked directly on the side of the road where I could see it. The "Salted Duck" is very fragrant, the meat is very tight, not loose, and has a salty taste. It is not without the soup he gave. I took a bite and it was very fragrant. It tasted better with the soup, and the taste was more complex. The "Roast Duck" was very delicious, not very greasy, the skin and meat were separated, and the pie was crispy. It was still hot when I bought it, and it was more fragrant. This marinade is also very important, making the original roast duck less fishy. [Mint] Environment: It is the front room. [Service bell] Service: It is OK, you can buy a quarter, which is very convenient

Last time I went to Nanjing, I bought Jin Hongxing's duck. You need to queue up to buy the roast duck. Nanjing roast duck and Beijing roast duck are completely different styles. The roast duck is drizzled with a little sauce, and it is still plump and delicious. The price-performance ratio is good. Duck gizzards, chewy duck gizzards, are even more delicious when paired with a little wine. Vegetarian roast goose, I always like soy products, this vegetarian duck is quite flavorful. Duck wings, you can also buy them. All of these together seem to be less than 50 yuan, no wonder so many locals come to queue up.

I just saw the recommendation of this duck restaurant on the Internet, and I didn't expect to meet this inconspicuous internet celebrity on the small street of Mingwalang ten minutes later. Although the long line at the door was not scary enough, it also fully demonstrated its popularity. If you don't want to cut it, you can skip the line. The uncles and aunts in the store were busy with smiles on their faces.