ZHONG JI YAN SHAO FAN YA

The service is almost non-existent. The gizzards are not cleaned properly. The vegetables are saltier than the ginger duck. The waiter is the king here. The "five points" is just to let more people see it. The ginger duck has increased from 55 to 130. It is getting more expensive and worse. There are fewer and fewer duck offal.

It is a well-known popular delicacy, famous for its affordability. The specialty ginger duck is authentic, delicious and tasty, with tender and tasty duck meat and a delicate texture. Many people come here for its reputation. The store is clean and tidy, so give it a thumbs up, it's very good.

Very good food, the duck is well fed and stewed until very tender, but still chewy, with a good texture, delicate and soft, delicious and tasty, and the price is not expensive, very good food.

Quanzhou always has a lot of surprising food. I was lucky to arrive before the store closed. The ginger duck is very delicious, it is simply a fairy duck. The small intestine is also very special. The price is affordable. I like Quanzhou very much.

The innkeeper recommended that you walk 1.5 km directly from Kaiyuan Temple. You can take a bus from the bell tower for about three stops and walk a little bit. The innkeeper recommended that you ride a bicycle. However, there is a 300m uphill road. The special recommendation is ginger duck for 80 yuan each. You can take it away. The owner said that it is fine to put it in the refrigerator for a month at home. It tastes better when it is hot.

Nice local cuisine, especially the duck, which is very delicious, tasty, refreshing and delicious. The most famous one is the ginger duck, which is stewed in a casserole, very tender and delicate.