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Roast duck is sold as a whole 💰398, with duck frame and pancake skin, sauce 💰12/person, two people definitely can't finish a whole, the duck frame is packed directly, taken home to make old duck soup, add some black fungus and baby cabbage, it is very fresh; there are 2 plates of Peking duck, eat one plate and pack another plate [laughing and crying], the skin is crispy and the meat is tender, wrapped with Beijing onions and cucumbers, I ate 5 rolls, I was full...! However, the pancake skin provided by the goose is 20 [laughing and crying]
Mustard duck feet and kung pao shrimp balls pale in comparison to roast duck... In the future, when you come to Dadong, just focus on eating roast duck!
Finally, I ate at Dadong. Although there was community group buying before, the price of duck is a little cheaper than in the store, but eating roast duck in the store is more delicious; its menu is very thick, just order the top five recommended dishes; Roast duck is sold as a whole 💰398, with duck frame and pancake skin, sauce 💰12/person, two people definitely can't finish a whole, the duck frame is packed directly, taken home to make old duck soup, add some black fungus and baby cabbage, it is very fresh; there are 2 plates of Peking duck, eat one plate and pack another plate [laughing and crying], the skin is crispy and the meat is tender, wrapped with Beijing onions and cucumbers, I ate 5 rolls, I was full...! However, the pancake skin provided by the goose is 20 [laughing and crying] Mustard duck feet and kung pao shrimp balls pale in comparison to roast duck... In the future, when you come to Dadong, just focus on eating roast duck!
The skin of Dadong Roast Duck has a unique texture, which is truly "crispy but not greasy", rather than the "crispy and crispy" skin advocated by traditional roast duck. They also specially use relatively low-sweetness cube sugar, dip the crispy duck skin in it and put it on the tongue, it will melt without chewing, and the taste is rich, without the greasy feeling of other duck skins.
This is a famous restaurant in Shanghai, they are an organized chain, and the one cross street is the famous one and won the 2star price.
A high-end roast duck restaurant, or a Chinese-style western restaurant... I feel like the food is totally different from what I imagined~ The dishes were served in a thick dozen, and I felt dizzy just looking at them |Cherry goose liver^A very appetizing dish, the sourness of real cherries~the smoothness of fake cherries, a strong red wine flavor, removes the fishy smell and greasiness~ |Dadong "crispy but not greasy" roast duck^The roast duck is sliced on the spot, the duck skin is really full and floating on the surface, and it is so crispy at first glance. The roast duck chef cuts and arranges the plate at the same time, and after it is placed, it is a mountain of roast duck, which is extremely exquisite~The ingredients are also various, basically covering what everyone likes to eat~The first hot bite is absolutely amazing~The mouth is full of fragrance~And then don't order too much skin, you will be given air crispy biscuits to eat with roast duck later, and there will be fruit sesame paste after the meal, and the fried noodles taste good too. I don't know if I gave so much later...
Dadong Huanmao iapm store is located on the 6th floor of Huanmao iapm mall, No. 999 Huaihai Middle Road, Shanghai. We went there for the roast duck, but we found that there were too many dishes on the menu. It was a nightmare for people with choice difficulty syndrome [laughing and crying][laughing and crying]Okay, let's get back to the point. Service: Overall, the evaluation is quite satisfactory. The number I arranged on the phone has passed, but the front desk girl still arranged the seat quickly. When ordering, she also patiently recommended special dishes and gave good suggestions. Dishes: The roast duck is quite satisfactory. The crust is separated one by one, which is very easy to take. The duck frame is used to make soup with angelica, which tastes very good. Crab roe and shrimp: The plating is very delicate and looks very appetizing. The shrimp is relatively large, the meat is also very elastic and fresh. Coconut milk glutinous rice balls: The dessert ordered by my daughter, the glutinous rice balls are relatively Q-elastic, and the plating is also very eye-catching. Summary: There are many varieties of dishes, and people with choice difficulties would be cautious, but none of the dishes I ordered were disappointing, and the presentation was exquisite. The service was also great, and I will try other dishes next time.
Dadong, who had always wanted to eat the weeds, was unable to do so several times for various reasons. The expectations have actually increased a lot. This time I specifically booked the one at iapm to experience it. 🏠Location: Dadong (IAPM store) 📍Address: 602, 6th floor, IAPM mall [Mint] Environment: Located on the 6th floor of the mall, the environment near the window is average, not a river view! Judging from the environment alone, I can't tell what's so expensive about it. 🍽Based on the ranking recommendations, order the following dishes: "Dadong's Crispy and Non-Greasy Roast Duck", 398 yuan per piece, is a must-order signature dish! The skin of the roast duck is sliced by a special person at the table. There is not much meat, so it only fills 2 small plates. Finally, the duck skeleton will be packaged for you, or you can replace it with duck bone broth. The roast duck has crispy skin and tender meat, it's really delicious. But no matter how delicious it is, you will get sick of it if you eat too much. A piece of paper is placed between each cake to prevent them from sticking together, and there are candles underneath to keep them warm. You can refill for free after eating. Mustard duck feet, the best in the place😋The duck feet are very clean, no bones at all, mixed with yellow mustard sauce, love it💖 "Wonderful Shrimp Balls" a whole shrimp🍤, the meat is chewy. But the outer covering is a real letdown. Not recommended! "Unfinished dumplings" creative dish⁉️If you want to eat them, don't you have to wrap them yourself in the end? This dish may not be on point! The vegetarian dish is cat ears with mushrooms underneath, which not only looks good but also tastes good. This dish is highly recommended! After the meal, we were given tangerines and millet porridge to help relieve the greasiness! ‼ ️In general, maybe I had too high expectations before, so I was disappointed this time. If you come here just for the sake of eating, it is recommended to eat only the roast duck, but I personally feel that the other dishes are not cost-effective.
I ate Dadong in Beijing N years ago. I thought it was very high-end and the taste was amazing. Now let's try Dadong in Shanghai. The environment and service are very good. The roast duck tastes very good, even better than the one in Beijing. The duck meat is very tender, the skin is crispy and not greasy. The duck frame can be packed and taken away or cooked in soup, and we chose to cook in soup. A small bowl of thick soup was served to each person, but the pepper flavor was a bit heavy, and the original flavor was not tasted, which was a bit regrettable. The mustard duck feet tasted very good. The duck feet are all boneless, which is very convenient to eat, but remember to eat them in small bites, otherwise the mustard will rush to your head, although this is also quite refreshing~ The wonderful shrimp balls and Kung Pao shrimp balls, the former is sweeter and the latter is spicy, and they taste good. The shrimp meat is elastic and chewy. The stir-fried pea tips and vegetables are very tender and fragrant. A portion of fruit, dessert, millet porridge and sesame paste were sent, which is really thoughtful. The overall dining experience was very good and I will come again.
Dadong Restaurant has won the favor and praise of countless diners with its ingenious cooking skills, elegant and luxurious dining environment, and the utmost respect and presentation of ingredients. It is a shining star in the food world.