PARK HOTEL DELI

If you want to buy delicious butterfly cakes, you must be patient. In fact, sometimes you can buy them quickly if you queue up on rainy days. The butterfly cakes are big and very crispy, and the bag is also very old Shanghai style! It is worth a try! !

The International Hotel Shanghai Origin was the tallest building in the Far East at that time. The Fansheng Bakery is also famous, especially for its butterfly cakes, which are indeed crispy, soft and full of butter flavor. The long queues on the Yellow River Road are all for this taste.

The long queues every day are a major feature of the brand. The butterfly pastry is full of milk flavor and butter taste, with layer upon layer of crispy and delicious. It is my favorite among many butterfly pastries, and is even better than a certain brand that became popular because of a certain movie some time ago.

Speaking of shops with long queues in Shanghai, this is one of the few I can think of. It is said that the butterfly pastry here ranks first in Shanghai [Sahua][Sahua][Sahua] It has been more than a few years since I last ate something from the International Hotel Bakery. So I don’t remember whether the taste has changed, but what remains unchanged is that there is a long queue every time I pass by. So if there is no queue, come again and treat it as a "revisit of the butterfly pastry". 🧀Butterfly Pastry👍 Personally, I think the big butterfly pastry is more delicious, with richer taste. The layers of pastry are from the outermost crispy and crispy to the soft and silky crispy inside, which is really a treat on the tip of the tongue. The most rare thing is that there is no hard or non-crispy dough residue in the whole pastry to destroy the taste. In terms of taste alone, the butterfly pastry of the International Bakery is second, and no one in Shanghai dares to claim the first place. But in terms of taste, it is really average. It is too greasy. I can't eat half a piece. It is definitely not suitable for breakfast. It is OK to have afternoon tea with black tea or black coffee. A large part of this greasiness comes from the environment. Not to mention the distance around the store, you can definitely smell the greasy smell of the pastry within 50 meters. Anyway, I feel dizzy. 🧀Fresh milk ha dou👉 is also a delicious dish in his store, but I always prefer the other one. 🌈Environment: The environment of the scene queuing, haha. 🌈Service: It is still very good. Although it still has the déjà vu of the old-fashioned state-owned enterprise, the checkout and delivery are actually very quick. One problem with the service is why they are all in such large packages. Can't butterfly pastry be sold in single pieces? This thing is really greasy. It is probably because many customers are tourists who come here because of its reputation. Anyway, it is a once-in-a-lifetime opportunity, so you must buy more, haha. Overall, for an undetermined person like me, I will not queue for this thing. For foodies who like pastries, the products of International Bakery are worth tasting.

My friend recommended this old brand's original butterfly cake (large size), and we had to wait in line! They are all old Shanghainese foodies! The original flavor is sweet, and there is also a cheese flavor (salty). Although I don't like sweet, the butterfly cake must be sweet to be the most authentic! This is definitely delicious! I can't stop eating it! I also bought a smile! The small size of the smile is definitely better than the large size! A very cost-effective snack from childhood memories!

If you want to eat old Shanghai pastries, you must not miss this one, which is from the International Hotel and is reasonably priced. After eating with my friends, I couldn't help but buy another box to take home. It felt like I was back in my childhood. The pastry is crispy and fragrant, and the cream inside is smooth and not greasy, with a strong milky aroma and not too sweet, which is the taste that Shanghai people like.

1. The bakery of the International Hotel is located on the side of Huanghe Road. You can see long queues almost every day, which has become a unique and beautiful western pastry of the International Hotel. 2. In addition to the popular butterfly cakes, the International Hotel Bakery is also famous for golden rolls and silver rolls. The butterfly cakes are also divided into sweet and salty ones. In addition to the sweet and salty distinction, the prices are also different. 3. The Shanghai grandmas who lined up together complained that the butterfly cakes of the International Hotel are getting smaller and smaller while queuing, and the prices are constantly adjusted. The original butterfly cake has risen from 20 yuan and 24 yuan to 28 yuan today, while the price of silver rolls has remained unchanged. 4. A table and two chairs for customers to take a break and organize food have become a platform for old customers (mainly Shanghai grandmas) to "denounce" and criticize the price increase of the International Hotel. They will not leave without denouncing a few words. Even if they walk out, they still complain while walking. The rising prices make it difficult for them to let go. 5. After comparison, I personally think that cheese butterfly pastry (salty) is more delicious than original butterfly pastry, because the butterfly pastry with strong cheese flavor also has a stronger creamy taste.