Garlic Barbecue

This restaurant is surprisingly popular. There are few people in the surrounding restaurants, but this restaurant has a long line at noon! You have to grab a seat, one person takes the seat, and the other person goes to queue up [Daze][Daze] The meat is really tender and juicy. It would be even better if the service could be better! But maybe they eat this lively atmosphere! It's quite fun to go there with good friends to eat meat and get some popularity!

I came to Shanghai on a business trip and occasionally passed by Zhonghai Huanyuhui. I was attracted by the queue at the door of the restaurant. After asking my friends, I was immediately attracted. It turned out to be an Internet celebrity restaurant. I decided to check in the next day. I arrived at around 10:30. There were already 3-4 couples queuing at the door of the store. I guess they were all here to shop; around 11, the queue was already ten meters long. Order first, pick up the food, and then sit down. The whole store is not big, with a South American style. You can see a row of large ovens in the operation room; the only shortcoming is that when you eat in a closed space, the air is filled with the smell of fruit wood smoke, and you instantly feel like you are also a piece of meat in the oven. After ordering, it is almost self-service. There are 2 flavors of dipping sauces and disposable tableware at the bar for you to take; after finishing the meal, you clean up the plate by yourself and sort it according to dry and wet garbage; if you can't finish it, you can take it away by yourself in a takeaway box; it is also worry-free and convenient. Many people order Australian beef brisket, and we also ordered one, which is juicy, charred, and full. The pork ribs were crispy but not mushy, and tasted delicious (my husband's friend ordered it). I'll try it next time. The shredded pork sandwich set was smaller than what I ordered, but it was enough to fill me up. I was very satisfied with the thick shredded pork. Among the six vegetables, I personally like the cheese baked mushrooms the most. They are juicy and delicious. It is said that all the meat in her house is delicious, and it should be the favorite of meat lovers! My friend paid the bill, and it seemed to be 150 yuan per person.

This is a very good American Texas barbecue in China. I have eaten at two or three restaurants in China, and the main problem is that the heat is not well controlled. The most important piece of meat in Texas barbecue is the beef brisket. The muscle fiber of this piece of meat is very thick, so it must be slowly roasted (smoked) at a low temperature. If smoked for too long, the meat will rot, lose its shape, and will not be juicy. If it is not roasted enough, the meat will still be old. Many restaurants either smoke for too long or too short. The good thing about this restaurant is that the time is just right, the meat will not fall apart, and the muscles and tissues with a certain toughness still lock some of the gravy, fat and gelatin. The only weak point is that the smoked taste can be emphasized. By the way, authentic German barbecue is pepper and salt, no dipping sauce is needed, so just eat this heat and smoke. The pork chops are brushed with sauce, and each one is very addictive. I don’t think it’s necessary to order the cheese mushrooms recommended by many people. The smoked eggplant has the milky and sticky taste of cheese, so you can try it. The service is what this kind of barbecue restaurant should have (there is no service except cutting meat), and the environment is very good. Finally, let me tell you a secret that is not a secret. The texture of the two sides of the beef brisket is different, one is point and the other is flat. Point has a higher fat content, the gravy is more substantial, but it is easy to get greasy, while flat is leaner. Many people feel that it is dry after eating it, and nine out of ten times it is because they eat flat. Ordering this is the same as ordering the upper and lower parts of roast goose. Generally, they will not ask you, but if you ask, the store staff will cut a fixed part for you.

As someone who loves barbecue, my best friends are all the same~ So, we've already tried all the delicious food around Jing'an Temple. This fruitwood smoked BBQ is especially special! 5⃣️! 💥First, let's talk about the set menu prices; they're truly amazing value. ✔️ Single Set Menu Australian beef brisket + pork chop + hand-stuffed sausage + small hamburger (1 portion) + 2⃣️ sides. I think my small stomach couldn't handle it. ✔️ Couple Set Menu 2 beef brisket + 2 pork chops + 2 sausages + 2 small burgers (1 portion) + 3 sides, for only 2⃣️9⃣️8⃣️r. And the portions are huge, enough to fill two people up. 🎉 Amazing Features This restaurant serves authentic Texas barbecue, slow-smoked over fruitwood for a full 1⃣️8⃣️ hours. The meat is tender and juicy, and it's truly addictive! 🐮The brisket is high quality, tender and juicy. 🐷The pork chop is charred on the outside and tender on the inside, bursting with juice when you bite into it. 🥖The sausage is even better, with a surprisingly cheese filling🧀, creating a perfect savory and savory combination. 🍔Don't be fooled by the small burger; it's made with pork chop, hand-shredded by the chef. 🥬Don't underestimate the accompanying side dishes; they're a perfect way to relieve the greasiness!

Summer is halfway through, and I've discovered quite a few incredible restaurants. For those who love shopping and food hunting, take out your notes 📒, and let's get started.    1⃣️garlic     This popular barbecue restaurant in Jing'an Temple, featuring wood-smoked barbecue 🔥, is perfect for meat lovers. The brisket, short ribs 🐮, and various deluxe burgers 🍔 are truly delicious. A visit here is enough for a satisfying meal! 2⃣️ Jin Man Yuan     A treasured Hong Kong-style tea restaurant on Nanjing West Road 🍴. After exploring the city center, head there for a delicious meal. They offer a variety of roast meats 🥓 and delicious Hong Kong-style dim sum 🥤.     3⃣️ Hu Lang     A top-notch local restaurant on Wanhangdu Road. They specialize in braised pork 🐷, a rich and savory sauce, and their crab roe tofu is rich, savory, and smooth 🦀️.     4⃣️ Ye Ke     If you're craving Hainanese coconut chicken 🍲, this restaurant is a must-try. The coconut chicken soup is delicious and savory, leaving you with a lasting impression. 😋 They also offer a wide selection of desserts. Be sure to order the glutinous rice coconut boat 🥥. You won't be disappointed! 5⃣️Big Rooster     This summer's hottest bistro, with several locations in Shanghai, offers an elegant atmosphere perfect for dates and gatherings 🍻. Their wide selection of steaks 🥩 and cheesecake 🍰 will make your evening truly captivating!