Hai Jin Zi ( Shanxi Nan Road Dian)

Special authentic local dishes, every dish is the taste that Shanghai people like. [Taste] |Salt and pepper shrimp^Not the kind with a lot of flour taste, the shrimp is quite fresh. |Grilled pork ribs with scallions^Definitely the taste of grilled pork ribs with scallions that I have eaten since I was a child, absolutely, recommended. |Pork loofah stew with white jade mushrooms^Refreshing taste, also delicious. Highly recommended|Vegetarian chicken with pickled mustard greens and taro^Very delicious, really.

I often go to eat at Haijinzi. From the original one, this restaurant has more than a dozen branches in Shanghai. It is not easy. The taste of local dishes is only their group purchase, which makes me a little confused. The dishes purchased in the group are really not very good. I am not interested in the dishes. For group purchase, it is better to be sincere.

The food at Hai Jin Zi was just average this time. How should I put it? Maybe the food I ordered was not right. I used to order these dishes and ordered two more. I don’t know what happened this time. The quantity was much less. Did the price of the ingredients go up? Anyway, I don’t understand. When the food came up, I was a little surprised. As a regular customer, it’s really a bit hard to say.

Very, very delicious. I love the lion's head the most. This is an old restaurant. I have been eating here since I was a child. The proprietress is very polite, much more friendly than the old lady in Maolong and Linglong Restaurant. The dishes are delicious. Sometimes when the family is not happy about the cooking, they will come over for dinner. Some of them are aunties who live nearby. We were born nearby and have never left, so we would chat when we share the table.

A small local restaurant, 10 minutes walk from Shaanxi South Road subway station, at the intersection of Shaanxi South Road and Jinxian Road, with a small storefront. The menu is simple, with scallion-fried pork ribs, thick oil and red sauce, tender pork ribs, slightly salty, just right with white rice. Wine-flavored scallion ribs, I think as long as the local dishes are well made, this dish is just like this. Fish-flavored eggplant casserole, just so-so. Shrimp and egg, made with chopped sea shrimp, very fishy, ​​compared to other dishes, this dish is so bland with only the taste of oil. Coriander tofu soup, with pepper, very refreshing. The store is too small, most of the tables are shared, there are always diners running in to get a number, crowded and noisy, eating sweaty.

Haijinzi (Shaanxi South Road) is located at No. 240 Jinxian Road, Huangpu District. It is a small restaurant serving local cuisine, located at the intersection of Shaanxi South Road and Jinxian Road, with a very small storefront. The menu is very simple, with scallion-fried pork ribs, thick oil and red sauce, tender pork ribs, slightly salty, just right with white rice. Shrimp and egg, made with chopped sea shrimp, is very fishy. Compared with other dishes, this dish is so bland that it only tastes of oil. Coriander tofu soup, with pepper, is very refreshing. The store is too small, and most of the tables are shared. There are always diners running in to get a number. It is crowded and noisy, and they eat sweaty. This is a very down-to-earth local restaurant, a good place to experience Shanghai life. I will think of this small restaurant every time I go to Shanghai.

November 29, 2017 Aaaaah, I love this local cuisine! Did you know this place is famous? Yes! But I never had the chance to try it, so I've been waiting. One day, I stumbled across a takeout service and wondered if there was one nearby. To my surprise, there was one. There were so many dishes, and I thought I'd want to eat them all, but I couldn't finish them all by myself. So I split the bill with my colleagues, but surprisingly, none of them knew about this place. So frustrating! My favorite is the crab roe egg. It's perfect for Shanghainese tastes. It's sweet and flavorful, and the egg is so smooth. And the whole portion isn't expensive. I think I could just order a rice dish, and this dish would be perfect! The lion's head was also quite good, with a rich, rich sauce. I didn't like the salt and pepper pork ribs because they were a bit bland and a bit underwhelming compared to other restaurants (๑´⍢`๑) Overall, the value for money was decent. These dishes were under 100 yuan, and the taste was pretty good. I still like this restaurant. I'd love to eat there again if I get a chance.ʚ(•”̮•)ɞ