HONGYUXUAN

The treasure of Jiangsu and Zhejiang cuisine in the western-style house, Hong Yuxuan makes delicious food with an artistic heart. Every dish is like a magic trick. Not only the taste buds are conquered instantly, but also the body and mind are greatly satisfied. Cherry foie gras is out, 💞Macaron foie gras💞 has emerged, and foie gras can also be eaten with full girlish heart. The amazing degree can no longer be described as melting in the mouth! 💫Drawn sugar lotus root💫 is exquisitely presented on the plate. The lotus root with 7 holes is quite soft and glutinous. The drawing is wrapped around the tip of the tongue like a curtain of dreams, which is moving. 🦀️Autumn chrysanthemum cooked drunken crab🦀️ The autumn wind makes the crab feet itch, the plump crab roe is about to come out, the rich wine aroma is intoxicating, and the plump crab meat is so addictive~ 🍄Morel honey beans🍄 and 🥓Crispy black barbecued pork🥓, don’t look at the appearance, they are definitely dark horses on the table, with high quality and taste. 🍲Sichuan Fritillary Duck Soup🍲The soup was stewed for 8 hours, and all the essences were integrated into it. It has a gelatinous texture when you put it in your mouth, and it's a bit sticky when you take a sip~ After eating Hong Yuxuan's 🥘Supreme Fish Head Buddha Jumps Over the Wall🥘, Xu Ye's Fish Maw and Fish Head are not‼ ️fragrant‼ ️‼ ️Be sure to bring the soup with you. Qiandao Lake fish head is paired with sea cucumber, abalone, fish maw and scallops. The taste is super rich and spicy. I have eaten fish head but I haven't eaten such a great one‼ ️ 🥩Volcanic Stone Vanilla Steak🥩 A whole steak lies flat on the volcanic stone, and it starts to biu juice from the moment it is cut💦Every inch of beef is so tender that you can't wait to take the next bite after eating one. 🌹Beautiful Double Brilliance🌹 The crystal clear dewdrop on the rose is like the morning dew that absorbs the essence of the sun and the moon, refreshing and fragrant~

The century-old villa is magnificent, with excellent service and fine dishes, making it the first choice for banquets!

2-Day, 3-Night Disney Resort Travel Guide 🏰 🎈 Itinerary Overview: A cost-effective Disney trip tailored just for you is here! Get it done for under 3,500 RMB per person! 💪 Recommend bringing a small umbrella ☔ and non-slip shoes. ~ Based on my experience, I recommend these economical and fun options 👇 🚗Day 1: Arrival and Surrounding Exploration • Transportation: Recommended from Wuhan 🚄 High-speed rail, approximately 250 RMB/person ✈️ Special airfare, approximately 400 RMB • Accommodation: 🏨 The Upper House Hotel 📍 Address: Chuansha New Town, Pudong New Area 💰 Approximately 300 RMB/night (including transfers) • Dinner: 🍴 Chenqiao Old Restaurant 📍 Address: Chengnan Road, Chuansha Town 💰 94 RMB per person • Preparation: Download the official app in advance and purchase the early bird 2-day ticket for 700 RMB/person 🎢Day 2: All-Day Disneyland Fun! • Departure by hotel shuttle at 7:30 AM • Must-dos: 🏍️ TRON Lightcycle Power Run (arrive early to avoid lines) 🌍 Soar Over the Horizon (a must-do!) 🏴☠️ Pirates of the Caribbean (5D thriller) 🎢 Seven Dwarfs Mine Train (suitable for the faint of heart) 🎵 Float Parade at 3:45 PM (reserve your seat in advance!) • Dinner: 🍜 Food Republic 💰NT$50 per person • 🎆 Fireworks Show at 8:30 PM (reserve your seat at 7:30 PM!) 🌧️ Day 3: Playtime + Return • Playtime: 🚣♂️ Roaring Mountain Whitewater Rafting (bring a raincoat!) 🦸♂️ Marvel Heroes Headquarters (photogenic spot) • Lunch: 🍲 Ziyang Garden Restaurant 💰NT$107 per person • Shop Disneytown before returning home 🛍️ 💰Budget: Transportation 1000 + Accommodation 900 + Tickets 700 + Food 600 + Shopping 300 = 3500 yuan 💡Tips: 1. Rainy days are more romantic, but remember to wear non-slip shoes. 2. Enjoy your card early! It's so much better! You can play an extra hour. 3. Pack light; free check-in is super convenient. 4. Don't leave after the fireworks! You can still enjoy more attractions. 5. For solo travelers, find a partner. 👯 Upgrade: Toy Story Hotel, around 1000 yuan per night. Remember to pay attention to the weather and wear comfortable shoes. #ShanghaiDisneyGuide #DisneyBudgetSaving #ShanghaiTravel #DisneyAccommodationRecommendations #WuhanToShanghaiTravel

Breaking News! A small Western-style building on Hongqiao Road hides a hidden gem of a Flying Tigers-style culinary wonderland. Have you ever dreamed of finding a tranquil haven tucked away in a bustling city, steeped in history and culinary delights? Imagine stepping into a small, storied building, once home to a Flying Tiger captain and now a haven for food lovers. Today, as a seasoned travel blogger, I'll unveil the secrets of Hongqiao Road's Hong Yu Xuan and embark on a fascinating journey blending history, delicious food, and a relaxing atmosphere. A Perfect Blend of Historical Charm and Elegant Ambience Located on the edge of Hongqiao Road, Hong Yu Xuan, this small Western-style building shimmers like a pearl, exuding a unique charm. Legend has it that this was once the home of a Flying Tiger captain, and this historical background alone is enough to pique your curiosity. As you approach the building, the first thing that strikes your eye is its elegant exterior. Its sleek European-style architecture and red brick walls, embellished with a rustic elegance, are enhanced by the passage of time. Stepping into the restaurant, you'll feel like you've been transported back to the golden age of Shanghai. The meticulously decorated restaurant exudes a rich retro charm in every detail. The wooden stair railings, vintage chandeliers, and vintage photographs adorning the walls all evoke the prosperity and elegance of that era. This villa-style restaurant also features private rooms, each with a balcony. Sitting on the balcony, enjoying the gentle breeze and the stunning views, it's as if time has slowed down. Whether you're enjoying a warm family moment or a business dinner with friends, this is the perfect spot. Furthermore, the restaurant is adjacent to Takashimaya, offering convenient shopping and entertainment options. Transportation is also extremely convenient, with the subway just a short distance away. For those driving, there's dedicated valet parking, eliminating the worry of parking. A fusion of Jiangsu and Zhejiang flavors, a feast for your taste buds Signature Smoked Fish: Authentic, time-honored flavors We stopped by for a meal for two, and unexpectedly, we both ate our fill, demonstrating the generous portions. The signature smoked fish is a standout. This smoked fish dish preserves the traditional cooking techniques of the Jiangsu and Zhejiang regions. Its golden, crispy skin crackles with a bite, while the fish inside is tender and juicy. The smoked fish has just the right balance of flavor, a blend of salty and sweet, with a subtle smoky aroma. Every bite is imbued with the rich flavor of old Shanghai, leaving a lasting impression. Six-Hour Bamboo Fungus Free-Range Chicken Soup: Delicious and Nourishing Six-Hour Bamboo Fungus Free-Range Chicken Soup is another highlight on the table. Using free-range chickens, simmered for a long time, the chicken's nutrients are fully infused into the broth. The clear, translucent broth is coated with a layer of golden chicken fat, exuding an alluring aroma. A gentle sip reveals the savory, rich broth, a warmth that flows down your throat. The addition of bamboo fungus adds a refreshing and tender flavor to the broth, making it both delicious and nourishing. Traditional Steamed Bamboo Fungus Fish: Tender and Flavorful Traditional Steamed Bamboo Fungus Fish showcases the chef's exceptional culinary skills. Bamboo shoot fish is tender, boneless, and rich in flesh, making it a delicacy on the table. Using the traditional steaming method, it maximizes the fish's original flavor. The steamed fish is as white as snow and melts in your mouth. A gentle sip reveals the tender, fresh fish. Paired with a special sauce, the flavor is even more intense, and every bite is filled with the delicious flavor of the ocean. Millet-cooked Sea Cucumber: A Luxurious Experience The millet-cooked sea cucumber in the set meal is a real surprise. The sea cucumber is large, with a thick, springy texture. The millet is carefully simmered to a soft, sweet, and fragrant flavor. The combination of the sea cucumber and millet allows the sea cucumber to absorb the sweetness of the millet, while the millet infuses the sea cucumber with its delicious flavor, creating a perfect fusion. This dish is not only delicious but also highly nutritious, making it a luxurious and healthy treat. Warm Service, Intimate Experience In addition to the delicious food and elegant ambiance, Hongyuxuan also offers first-class service. The waiters are warm and attentive, always smiling. From the moment you enter the restaurant, they proactively guide you to your seat, hand you menus, and provide hot towels. During the ordering process, the waiters offer expert recommendations based on your tastes and preferences. Furthermore, the service is exceptionally personalized, allowing you to adjust dishes to your specifications. For example, if you prefer a dish too spicy, the waiters will promptly communicate with the kitchen to adjust the spiciness. This attentive service ensures you feel meticulously cared for and at home throughout your meal. Hong Yu Xuan is a hidden gem of a restaurant, combining historical charm, gourmet dining, and attentive service. Whether you're looking to explore historical stories, savor authentic Jiangsu-Zhejiang fusion cuisine, or enjoy a pleasant business dinner, this restaurant has it all. Next time you're strolling along Hongqiao Road, consider stepping into this small Western-style building and embarking on a culinary journey all your own. #LocalFood #ViewRestaurant

🧚‍♀️ Hey everyone, I recently discovered a fantastic private dining restaurant in Gubei! It's located in a small white house near Takashimaya in Gubei! The ambiance is luxurious and elegant. The first floor features a fountain⛲️ and a beautiful garden. The second floor's entrance and terrace are also stunning and photogenic! Dining there feels like a runaway princess 👸 returning home. 🌿 They have many private rooms, each one stylish and elegant, perfect for business dinners, family gatherings, and more! 🌟 The Soul-Stirring Braised Catfish The signature dish is a must-try. The catfish is incredibly tender and boneless. The sauce, combined with the shrimp, tofu, and other side dishes, creates a rich, savory broth that's incredibly delicious. It's truly a standout dish! Delicious! 🌟 Boston Lobster Egg with Fish Maw I've tried lobster prepared in many different ways, but this was the first time I'd tried lobster meat stir-fried with fish maw and eggs. The texture was truly unique. 🌟 Crispy Steak with Dried Tangerine Peel This small steak 🥩 was a real test of the chef's skill! The specially marinated steak was grilled to a crispy exterior and tender interior with a sweet flavor, perfectly suiting the Shanghainese palate. The accompanying pumpkin 🎃 mousse cake was also delicious! 🏠 Restaurant Name: Hong Yu Xuan · Heritage of Jiangsu and Zhejiang Cuisine 📍 1436 Hongqiao Road (near Manao Road) #FoodFestival #RomanticDateRestaurant #RecommendThisTreasureRestaurant #ReviewTheBestRestaurant #ViewRestaurant