御の蘭庭

The dining environment is good, the service attitude is good, and the price-performance ratio is high.

I haven't seen Shanshan for a long time. She said there was a beautiful terrace full of hydrangeas, so we made an appointment for lunch. The restaurant is on Sinan Road, and it's easy to find. You just need to go to the second floor after entering the hotel. The owner of the restaurant used to design interior spaces. From the hand-painted oil paintings on the wall to the flower arrangement, to the tea utensils at the end, it all conveys that this is a tasteful and wild female boss. On the day of the date, the weather was gloomy, and everyone reluctantly gave up dining on the terrace. It was still very fragrant to eat in the air-conditioned room. There are many Japanese food elements here. Affected by the shock wave of this time, the restaurant adjusted its mode and turned to focus on yakitori. In addition to ordering sashimi, we also ordered a lot of skewers. Eating barbecue in such an elegant environment actually made us less expectant about the food. When we were almost done eating, a rainstorm came and the sky kept people. Everyone ordered hot tea and chatted while drinking it. The leaves of the sycamore trees outside the window rustled in the rain. Through the window lattice, the leaves of the sycamore trees were set off by the red tiles and gray walls of the house, which was particularly beautiful. After walking around Huaihai Road, I came here to have a simple meal and rest my feet. It was so relaxing. Shanshan said that she hoped that the weather would be cooler and the hydrangeas on the terrace would still bloom.

As summer fades in Shanghai, the hydrangeas at Royal Orchid are still in full bloom. The first thing I'm surprised to see upon arriving is a cilantro cocktail. The Southeast Asian-style hand-painted paintings on the walls are sure to make you want to snap a photo. Recommended dishes: The thick, tender pan-fried beef tongue is thick and chewy, with a slightly sweet sauce. The 16-piece Royal Orchid seafood sushi is perfectly presented, with fresh salmon, snails, and shellfish. The salt-grilled prawns are so briny and fresh that just one is not enough. The sukiyaki is filled with tender silver cod, and the broth is incredibly delicious. Add a rich cocktail, and you'll be filled with joy and prosperity!

The hustle and bustle of traffic, the rumble of sports cars, the chirping of late summer cicadas, the laughter of children, the chatter of Shanghainese life, the clatter of renovation drills, the joyful laughter of friends toasting cups—all of this is a quiet corner of the bustling city. Outside, there's the bustling city, the hurried pedestrians. Up the stairs, nestle in the terrace garden, enjoying the joy of delicious food. This moment is a rare moment of relaxation. For the movie-themed afternoon tea, I chose "The Sky of Bad Boys." Although I haven't seen it, I immediately chose the red color, which perfectly matches the pony in the story. The Terrace Garden Restaurant is a film favorite. A quiet spot amidst the bustling Sinan Road area. It feels down-to-earth, yet sophisticated, and delicious. Address: Yu Lan Ting Terrace Garden Restaurant #DiscoverATerraceRestaurant #MyLateNightDiner

Enjoy Southeast Asian cuisine without leaving your home. This gem of a restaurant on Sinan Road is truly charming, both in its ambiance and its menu. The terrace and swings create a unique charm! Black Truffle Fish Spring Rolls The subtle aroma of black truffles makes these seemingly ordinary spring rolls fragrant and crispy, not at all greasy. A gentle bite reveals the mellow aroma of the black truffle! Zi Fresh Shrimp and Passion Fruit Selected premium sweet shrimp, served in a delicate, small bowl, with a generous bottom. Passion fruit and shrimp are chewy and refreshing, truly low in fat, with a perfect blend of sweet and sour flavors for an incredible taste! Pig Swan Neck The presentation is unique, the meat is slightly browned, and the texture is rich! Soft and chewy with a touch of crunch, and dipped in the secret sauce, it's rich but not greasy! Premium Shrimp Paste Golden Rice Every bite is incredibly rich, the shrimp paste and crab roe mixed with the rice is incredibly fresh! You'll definitely leave the plate empty! Lan Orchid Garden's chef is from Shangri-La, and each dish and presentation incorporates Southeast Asian flavors. Experience the charm of Southeast Asia without leaving the country. Don't miss it! #The scenery here is picturesque #My hiking notes #Scenic restaurant #The view from the window Lan Orchid Garden 2nd Floor, Sushi Select Hotel, 30 Sinan Road 230m walk from Exit 1, Huaihai Middle Road Station, Line 13