麺屋庄野研究所·麺や庄の研究所

I visited this ramen restaurant twice. It is really delicious. If it is not far away, I would come here every week. Black garlic chicken white soup ramen The black garlic taste is not very strong, and those who don’t like garlic can accept it. The soup is fragrant, thick and fresh, with a little bit of spicy taste. The ingredients are really rich, one black tiger shrimp, three slices of barbecued pork, two large pieces of roasted pork, and some vegetable side dishes Ginjo chicken white soup ramen There is an extra half soft-boiled egg, and the meat is also full, which is of high quality Fried chicken nuggets are tender and smooth

The store is on the first floor of the mall, next to Zhoushe. I ordered the signature ramen 🍜, which is really different. You can note the hardness of the noodles. I asked for a little harder and the taste was great. The ramen soup is relatively refreshing and fresh. There are barbecued pork, two small dumplings 🥟, soft-boiled eggs, and two slices of roasted pork belly on the noodles. The noodles are roasted very fragrantly. The noodles can be refilled for free. The additional fried dumplings are ordinary compared to the noodles, and the mustard octopus is spicy. Parking: The underground parking garage of the mall, consumption can be exchanged for free parking time.

Menya Shono Research Institute · Menya Shono Research Institute is a little far away, it's almost to Hongqiao Railway Station~ Recommended by Michelin in San Francisco, but not in Shanghai. The ramen is full of noodles and the soup is rich. The wide noodles are better than the straight noodles. Overall, it's pretty good. The disadvantage is that there is a little more white foam in the soup, and the fried enoki mushrooms are too oily. Black garlic chicken white soup ramen, the meat is thick and there is no meat smell, there are long fried burdock, garlic has garlic oil, minced garlic, garlic slices, shrimp and meat, there are indeed a lot of ingredients, and the taste is also rich. Thick wagyu miso ramen, it is said to be m7 wagyu, this bowl of white foam is even more, a bit oily. Fried enoki mushrooms, very oily, can't eat it-~ and also ordered a soft-boiled egg

A newly opened Japanese ramen restaurant in the Dahongqiao business district, a Michelin-recommended noodle restaurant in San Francisco. As far as I know, there aren't many people here, so there's no need to queue yet. 🦐「Black Garlic Chicken Soup Ramen」Chicken Soup Ramen is the main dish of the store. I greedily ordered the black garlic chicken soup, which came with two extra black tiger prawns. The shrimps are big, fresh, firm and chewy. The black garlic sauce has a lingering aroma. In addition to the regular barbecued pork, there are two large pieces of black pork meat and a half-cooked soft-boiled egg. It is really a very satisfying bowl of noodles. The noodle soup is delicious and the noodles are chewy, it is really well made. 🍜"Ginjo Chicken White Soup Ramen" is the signature ramen. The milky white chicken soup is also very delicious with the ramen. It is very tasty and perfect for a simple lunch at work. 🍅"Cherry Tomato and Plum Preserves" Plum tomatoes, cool, sour and sweet, a very refreshing snack that you will never get tired of eating. 🍗The skin of the fried chicken nuggets was too thick and the meat was not tender enough, which was a bit unexpected. After all, the fried chicken nuggets in most Japanese ramen restaurants are pretty good. 🦑「Karaage Squid Tentacles(イカ下足の唐湒)」The squid tentacles were a bit too oily, not sure if it was because they were fried for too long. 🐟「Capelin Nanbanzuke」I quite like capelin, but the one here is not up to par. 🥟「Fried dumplings」Fried dumplings are a bit like the ice flower fried dumplings in the north. The skin is too soft and the dumpling filling is not fresh enough. 🍶「Grapefruit wine」Grapefruit wine is pretty good and refreshing. Next time I come, I'll just eat noodles~ #Delicious Japanese Ramen #Places I want to go again #Secret places in the city #Pretend to be abroad

Mensho is finally in Shanghai. There is a new place for ramen🍜 Go now before you have to queue! I was looking forward to it before I went there. I was very satisfied with the service and the taste! · 🌟Dishes🌟 ◻️Spicy Chicken White Soup Ramen The soup is rich and fresh to the point of eyebrows. I specifically asked for harder noodles, and the thin noodles are very chewy. It is paired with barbecued pork, large pieces of smoked bacon, and a big shrimp🍤, which is very satisfying. The spicy seasoning and fried garlic further stimulate the rich aroma. ◼️Scallop Juice Soy Sauce Clear Soup Ramen The soup base is clear and delicious, and it is completely different from the spicy ramen. In addition to barbecued pork and bacon, there are wontons stuffed with mushrooms and meat. The soup base was so delicious that I couldn't help but add noodles🍜 · 📍 Menyaso Research Institute: 1st Floor, Building 3, Hongqiao Lihpao Plaza, No. 16, Lane 318, Suhong Road #Internet celebrity shop that went viral on WeChat Moments #Shanghai Food #Shanghai Food Recommendations #Shanghai Food Exploration #Shanghai Exploration