鹿亚平胡辣汤(人民广场店)

It's rare to come to People's Square, so I walked over to check in. |Beef spicy soup^The spicy soup has too much pepper, so I don't think it's very tasty, |Mutton pan-fried buns^But this mutton pan-fried bun is very delicious, better than some of the local ones in Zhengzhou, highly recommended! But if you take it home and reheat it the next day, the taste will be much worse, so it's recommended to buy it and eat it now |Sugar cake^It's just average!

I ordered beef spicy soup, braised noodles, meat rolls, oily steamed buns, and thousand-layer cakes. It was my first time to eat spicy soup. The ingredients were very rich, the beef chunks were large and the peppery taste was quite strong. The braised noodles were very soft and tasty, very friendly to people with bad teeth. The meat rolls were delicious, but a little spicy for those who don't eat spicy food. Oily steamed buns are small fried dough sticks, and pepper was also put in the thousand-layer cakes. After being soaked in spicy soup and softened, the taste was quite good. Overall, the price-performance ratio is quite high, the single items are not expensive, and they are all staple foods that are very filling, but for Shanghai people, the taste is quite strong. If you can't eat spicy food, don't go. It's a little spicy, but the taste should be quite authentic. We went to the store at around 1 pm and 70% of the seats were occupied.

I regret not discovering this Hu La Tang earlier! It's really delicious. There is a kitchen on one side and a dining area on the other. The kitchen is open and the environment is clean and tidy. After ordering at the front desk, take the receipt to the stall to get the meal. It feels like eating in a cafeteria. Speaking of the cafeteria, the price here is also very conscience! A breakfast shop near Wai Nan that can eat as much as you want for a dozen yuan. It's really a cafeteria environment and cafeteria price! "Mutton Pan-fried Buns" do not have the smell of mutton, the size is just right, and they are freshly wrapped and fried. They are still crispy when they are just out of the oven. "Oil Cakes" are a perfect match with Hu La Tang. It's really delicious to soak in the soup and be covered with soup. "Beef Hu La Tang" and "Mutton Hu La Tang" are recommended to order one. If you like different flavors, you can also try tofu pudding, which has a richer taste.

Shanghai's new restaurant, Shanghai's super authentic Hu La Tang. Are you Henan friends missing home? It's incredibly popular in Shanghai, and there's a line at the entrance during mealtimes. Prices range from a few yuan to over ten. Lamb Hu La Tang (12-12). A generous bowl of lamb, vermicelli noodles, day lily, and shredded wood ear mushrooms. The texture is thick, rich, and tangy! It's spicy and fresh, with a manageable level of spiciness. It's a warming comfort. You absolutely have to try the fried dough sticks (youshentou)—dip them in the broth and coat them in the sticky Hu La Tang. The essence of the dish is in the Mutton Pan-Fried Buns (5/3). The lamb is pan-fried, but not with vermicelli noodles. They're incredibly fragrant and crispy. They also have a wide selection of special snacks, such as fried buns, steamed buns, tofu pudding, and crepe cakes! This Hu La Tang is my motivation every morning.

I saw this restaurant nearby at noon! I've never had spicy hot pot before, so I came in curiously to eat! It's a new restaurant, very clean, and the waitress is very nice. She recommends delicious dishes to us, saying that they are the same as those made locally in Henan. The "spicy hot pot" we ordered has beef spicy hot pot with vermicelli. There is more beef than expected! I think it's the pepper. It's delicious. Although it was my first time eating it, I thought it was very good! There are also mutton flavored ones. I'll try the "mutton pan-fried buns" next time. They are delicious! For those who like vermicelli, I can't resist the presence of mutton. The "small fried dough sticks" I've never eaten like this before. They taste so fragrant and crispy! I like them! The "oil cakes" that the waitress strongly recommended are really good! So fragrant! We also dipped them in the soup, which was also very good! Not very oily, but overall it's very good. It feels good to have breakfast or a midnight snack. Let's go!

I highly recommend this place; the reviews have been really good lately! So, as a northerner, why not give it a try? They have beef hot and spicy soup, fried buns, fried pancakes, and spiced beef! Overall, it's delicious! You're definitely worth a try, but I'm not sure if southerners would appreciate the flavors! The atmosphere is new, after all! Clean and hygienic! The service is prompt and friendly! The flavors are impeccable! I think this kind of food would be even better in cooler weather!

I took a taxi from Yangpu to eat here, and I think it's worth it. It's an authentic Henan Hu La Tang restaurant. The decoration style of the restaurant is very similar to Henan breakfast shops, including the mode of paying and going to the window to get the food yourself. It's also very similar hahahaha ~ But there is no other porridge, only Hu La Tang ~ It's a pity that I didn't eat "You Shen Tou" in the evening. It's also gone. It is the most delicious Hu La Tang I have eaten in Shanghai so far!