上海悦麓花园酒店·清水蘭軒

You must check in this restaurant when you come to Jiading, it's delicious. The service is very enthusiastic. From the moment you enter the door, the warm smile of the young lady makes you hungry as soon as you enter the door. The lobby is basically small tables. For private rooms, there is a minimum consumption. Roast duck needs to be booked one day in advance. It is delicious, and the duck rack is crispy but not greasy. Thick soup shark fin rice, the signature dish here, is particularly fresh and has a fresh and fragrant taste. Crab roe tofu, the amount of crab roe is just right, paired with tofu, the taste of the tofu wrapped in crab roe, hits your taste buds directly. Mixed chicken feet, a must-order dish for every table.

The business of this restaurant has slightly declined compared to before the epidemic, but the quality of the dishes is still guaranteed. The cold dishes of chicken feet and vegetable rolls are still very distinctive, the Peking duck must be booked in advance, the braised pork is very good and the fat melts in the mouth, the beef and bamboo shoot fish are average value for money, and the chicken soup is still okay.

A restaurant that far exceeded my imagination. I have been wondering what kind of restaurant is considered a good restaurant? It should be amazing when you eat it, and you will be surprised when you pay the bill. This restaurant perfectly meets this characteristic. I ordered several dishes, and none of them failed. They were all above the standard, especially the smoked fish and foie gras, which left a deep impression on people. It is really a rare delicacy. I have to mention the shark fin rice. Although it is only a small bowl, it contains thousands of flavors, which makes people reluctant to put down their chopsticks.

The taste is good, the specialty is roast duck, which needs to be booked in advance. Seats are tight, and if you sit by the window, you need to pay extra for the seat But the dishes are really good, The service is very good, I recommend everyone to try it.

Parking is a bit limited, so you'll need to park in the parking lot of the former hotel across the street. The food is delicious and the environment is nice.