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It is located at the back door of Jiuguang Department Store in Jing'an Temple. It is a small restaurant that serves local cuisine. The business is very good at noon, the turnover rate is also very fast, the food is served very quickly, and the quantity is also very large. It is not recommended to go with two people, at least three people.
This Grandma's Taste is a small Shanghainese restaurant. It is not exquisite and is quite crowded, but the dishes are pretty good. Compared with the thick-cut pork chop restaurant downstairs in the same Jingpin building, Grandma's Taste is more cost-effective and tastes much better.
The aunt series and uncle series came out of nowhere Now there is a grandma series called "Grandma's Taste" It is a traditional old Shanghai snack shop There are side dishes and snacks. Most of the people who come here are from Shanghai There are stairs in the store. The environment is clean. The cashier will help you introduce their best-selling products "Salad" ¥10 Salads that are often sold out. Don't mention it. 10 yuan a bowl. The conscience of the industry. Disposable packaging bowls and plates are used. It is suitable for eating in and taking out. Potato salad with green beans and grilled sausages is very similar to the salad flavor of the Shanlin Delicatessen at the entrance of Huilian. The salad dressing is dipped into the ingredients. It is very sticky and rich and not greasy. "Spring rolls" ¥6/four pieces. They are quite large. There are mushrooms, cabbage, and shredded pork. It tastes very Shanghai. Unfortunately, the skin is too thick. "Pork ribs and rice cakes" ¥15. A large rib is served in a large bowl with three rice cakes. The ribs are wrapped in a layer of flour. After frying, they are separated from the ribs. A thin piece Very crispy, but the ribs were a bit disappointing. They were seasoned with black pepper or pepper powder, and tasted weird. The rice cake was very sticky and tasted good with the dipping sauce. It was the most clicked food here. 『Breaded pork ribs』¥12 A huge piece of pork ribs, golden and crispy with full meat. It was delicious with the old Shanghai spicy soy sauce. Can be delivered, taken out, or eaten in The salad is worth having. The ribs in the pork ribs rice cake and the breaded pork ribs have completely different tastes. There is also the old Shanghai borscht waiting for you to try~
The first small shop on Wanhangdu Road that specializes in pork ribs and rice cakes. After the storefront was expanded, it moved here two years ago. The menu has also expanded a lot. I still like the prices here. It's touching, but the taste has deteriorated. Borscht is still good. After all, it is one of the main dishes. The fried pork chops are more like the old Shanghai style. They are almost not coated with flour. They are good with spicy soy sauce. Braised prawns are not fully flavored. The pepper bullfrog is a bit too old. The garlic lettuce is a mess. The garlic flavor is not tasted. The salad is neither good nor bad. The salad dressing is not sweet enough. Most of the pepper and salt pork strips are OK. The meat is quite firm. The pepper and salt flavor is a bit less. The stir-fried green beans, cauliflower and pork slices, and the fried pork liver are all pretty good. The price is cheap, the quantity is large, and the taste is OK. There is a lot of pork liver. It is worth the affordable price of 28 meters. ----------------------------------------------------------- Overall, the second visit was very disappointing. The service was also average. There was no room for the dishes and no remedy was found. Embarrassing.
I made an appointment with a few friends to have dinner together in the evening, and then we went to Jing'an Temple. I looked around and saw that there was a restaurant called Grandma's Taste, which served local home-cooked dishes. Their dishes are very cost-effective, and people who work nearby come to eat. Fried pork chops seem to be the biggest feature. We ordered a lot of dishes, and they tasted pretty good. The taste is also very delicious. And it is economical.
The famous Grandma's Kitchen lives up to expectations every time I go there. I suggest avoiding the peak hours. The store is not big, but the business is so good that there are several tables and benches outside the door. Auntie waiters have been added to the second floor. The food delivery is better than before. The portions are quite large and the taste is very authentic. They often come up with new dishes. The fermented hairtail fish is amazing. Recently, they have started to cooperate with banks for activities. They are very up-to-date.