Xunfu Cafeteria (Xuhui Branch)

Lunch, luckily we went early, no need to wait for a table~ [Environment] The indoor environment is not big, overall dark~ [Service] Business is very good, there are people waiting for a table for dining in, and takeaway business is endless~ The staff is too busy to serve immediately after the seat~ [Taste] The famous chicken leg soup curry set^ is not bad~ The curry is more soupy, good with rice~ The chicken leg is very big, and there are side dishes, overall good~

Went there at noon, went there on purpose. [Environment] The indoor environment is not very big, but it is quite clean. [Service] The service is average. The staff is a bit busy during lunch time, and I called them several times. [Taste] |Sweet shrimp, salmon, avocado, hot spring egg, poached egg bowl^ The taste is good, the quantity is average. It is also served with |Japanese half-cooked pudding^, which tastes good.

🍽Recommended dishes: 🥘Soup curry: There are soup curries with various side dishes. The most recommended one is of course the famous chicken leg soup curry. It is such a big chicken leg that makes people salivate as soon as it is served. The taste of the chicken leg is just right, the chicken skin still maintains a slightly crisp taste, and the chicken is tender and juicy. With the curry soup, it is simply delicious. The soup curry uses Japanese curry, which has a relatively light taste and is not as spicy as Indian curry. 🍛Pochi rice: Pochi rice has a completely different taste. The teriyaki chicken leg and hot spring egg also have tender and juicy chicken legs. The slightly sweet teriyaki chicken leg is very tasty, and it is also served with a hot spring egg. Pour the pre-prepared sauce into it and stir it before eating. But be sure to note that the sauce is salty, so pour it in batches and decide whether to continue adding after tasting. 🖼Restaurant environment: Very Japanese style, wooden doors, wooden tables and chairs, simple, without too much decoration, but the seasoning bottles are very cute.

The takeaway packaging of Xunfu Restaurant is good, and I feel that this business is quite attentive. The mashed potatoes taste good, and there is a layer of fish roe on top, which is a bit special. The teriyaki chicken thighs are quite tender, and there are some side dishes, which are quite rich in content and taste good.

It mainly serves curry. Many white-collar workers come here, and they all order set meals for one or two people. There are quite a few people at noon. The shop is decorated in Japanese style, and the tableware is also very exquisite. I like the curry chicken legs here, which are tender and fragrant.