ZI JIA REN

The dishes are all served in big bowls, so you can imagine that the dishes are very large. A pot full of crab roe dry noodles is still sizzling, the noodles are tasty and not greasy, the meat buns are big and satisfying, and the local ornamental fish red carp is a must-order for every table. Environment: probably because of the good business, it feels a bit dirty and greasy, nostalgic style. Service: Actively scald the tableware and be polite.

The environment here is pretty good, and the food is served pretty quickly. The dishes are delicious and tasty, and they are very satisfying no matter how you look at them or how you hide them. This is exactly the taste I like. I had a birthday dinner with my friends here in the evening and was very happy.

My colleagues at work always come here for dinner. It is economical, the price is acceptable, the taste is popular, the environment is good, and there is basically enough parking space at the door.

I've eaten here many times, the taste and service are good, but it's too popular and there are too many people... the food is very spicy!

Located in the Economic Development Zone, I heard that the crab vermicelli here is good, so I came here to eat. The environment is OK, not too much crab roe, the portion is quite large, and the price-performance ratio is quite high, but the service is really slow