Name: 野菌牦牛肉汤锅
Address: 四川省阿坝藏族羌族自治州松潘县进安镇北街文庙后巷46号1-7号, Songpan
Telephone: +8619183950160
Price range: $
Rating: 5

The wild mushroom yak beef soup pot is really well made. It allows people to taste the real mountain delicacies. It is really good. People have an inexplicable feeling after tasting it. It is unforgettable. Many people like it.

野菌牦牛肉汤锅，确实做到得不错，让人品尝刮真正的山珍美味，确实很不错，让人尝了之后有种莫名的感觉，过口不能忘记，好多人都好这一口。

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Positive reviews

野菌牦牛肉汤锅

When I came to Songpan, I wanted to taste yak beef. The taxi driver introduced me to Laosi Restaurant on Gucheng Street. He recommended the beef soup pot, so I ordered it. As expected, it tasted great.

This is a time-honored restaurant on the food street. The best dish in the restaurant is the tomato calf soup pot, which is sour, thick and appetizing. The beef slices are fragrant and smooth, and it is said to be authentic yak beef. The business is very prosperous.

【Taste】

I recently tried the yak beef soup pot, which was amazing! The soup pot was delicious, and the yak beef was tender and juicy, leaving a lasting impression. The yak beef used in the restaurant was of high quality, and the other ingredients complemented each other, making it a feast for the eyes. The waiters were warm and thoughtful, and the service was efficient, which made me feel at home. The environment of the restaurant was also very comfortable, with simple and generous decoration and a warm and pleasant atmosphere. In general, this yak beef soup pot is very cost-effective and worth the money. I highly recommend it to friends who like food!

A local friend took us to this restaurant for two consecutive days. I have a bad stomach, so I wanted to order a shabu-shabu pot, but Punk ordered the red pot, and told me it was not spicy, so I could rest assured. In fact, it was not spicy at all. The base was obviously made by the owner himself, not purchased. It was not spicy but very fresh and fragrant. The yak meat was great, and the ox tongue was also great. The soup pot we had on the second day was also delicious, with half yak and half beef, and the vegetables were grown locally, the kind that would not be overcooked. It was a good deal~

This restaurant is very affordable, the portions are large, and the taste is great. The steak, beef offal, beef trotters, and yak meat are all very good. It&#39;s really worth the trip!

The environment is very good, clean and bright. I recommend the fried meat with black fungus. It is very delicious.

野菌牦牛肉汤锅

Reviews of 野菌牦牛肉汤锅