Er Pang BBQ( Main Branch)

Erpang BBQ is my personal favorite barbecue restaurant. Basically, every item of theirs is delicious and you can order it with your eyes closed, especially the big skewers of lamb and their signature tofu, which you can never get tired of.

I've been eyeing this restaurant for a long time. The food is really good. Now I can only drool when I think about it, but it's a pity that I can't eat it. All kinds of meat and tofu are good. You can eat them with confidence. The taste is very strong, with a lot of cumin powder.

Erpang BBQ Restaurant is the main store. It has been open for a long time and has a good reputation. Many people come here to eat barbecue. Friends who came here were recommended by friends and they like the barbecue here very much.

#老王探店#Erpang BBQ is a must-try barbecue in Qingshan. It is a shop opened by young people born in the 90s. They are very dedicated to making barbecue. Garlic-flavored prawns: After the prawns are opened and the shrimp threads are removed, they are grilled with garlic paste. The aroma is full and the meat is tender and refreshing. Roast beef is chewy but not tender, locking in a considerable part of the gravy, which is particularly delicious. Roasted scallops, fried clams, and seafood porridge are also delicious.

The iron plate stinky dried fish is just the right amount of stinky, and the sauce is particularly flavorful, the sour and spicy taste is what I like. The Sunite mutton skewers are indeed much larger, with fat and lean, very good. The cheese baked sweet potato, the combination of cheese and sweet potato is very fusion, soft and sweet.

The barbecue restaurant is relatively old and has been open for many years. The business is getting better and better. The ingredients are relatively rich and it looks relatively clean. The barbecue is not very salty, which is great. The average consumption per person is only 30 yuan, which is really affordable.