罐桶屋韩国烤肉餐厅(显云街总店)

Hehe, I feel so happy every time after eating at the Barrel House. After the meal, I shared a whole chestnut cake that I love most with my friend. There were so many chestnuts that they were bursting out!!! But to be honest, I also want to complain this time. Although the beef tongue tastes tender and crispy, the thick slices are too thin. The satisfaction is reduced by half.

I think the "beef tongue" is a good dish, very tender and chewy. The "stone pot bibimbap" is not very large in portion and tastes good. The stone pot is very hot outside, and the egg is cooked on one side and mixed with the rice. The rice is also coated with egg liquid, plus the temperature of the stone pot, so that the vegetables, rice and eggs are better integrated, and the spicy sauce is very fragrant. The "Can Tongwu Pork Belly" is very delicious, pork belly, thick cut, fat and lean, roasted for a while, oil oozes out, burnt fragrance, dipped in sauce, add spicy cabbage and raw garlic, wrapped in green vegetables, very fragrant. The "Seasoned Beef Pork Belly" is fat and lean beef, the taste is very good, it has its own flavor, dipped in various sauces They all have different tastes. I personally think that the dry ingredients and soy sauce ingredients taste better. "Seasoned Marbled Steak Meat" The beef with bones is well marinated, the beef is very tender, especially the meat around the bones is more fragrant. "Thin slices of pork belly" are not as satisfying as thick ones, but they also taste good, with a strong meaty aroma. "Spicy sauce squid" tastes very good and is very tasty. "Seasoned heart meat" is very tender and very lean, and it is pork. "Cold noodles" are highly recommended, very refreshing, especially with meat. "Dipping sauce" Three kinds of dipping sauces, different ways to eat different meats. [Mint] Environment: Okay, the characteristics of a barbecue restaurant. [Service bell] Service: Very good, the waiter has been helping to grill

The proprietress of this BBQ restaurant is Korean. The food is authentic and delicious. The side dishes are unlimited and the mashed potatoes are a must. You can feel full just by eating them. The pork belly is 30% fat and 70% lean. The beef tongue is thin and tender. There are always people queuing up every time I pass by. The BBQ is especially recommended and it is definitely a very, very good choice for friends who love meat!

『December 16, 2017』 Dududu, Wuxi Tour The first meal was this must-eat restaurant in front of our door. In the past, every time I traveled, I liked to eat local specialties, such as Xiaolongbao, such as Wuxi cuisine, but this time I felt that we should eat at a more popular local restaurant, or a popular restaurant or a must-eat restaurant. At first, we thought that the location of our hotel was a bit bad, but later we found that there was a large business district next to it. When we came to this barbecue restaurant, the first question was, why is the name different from the reviews? The sign said cans and barrels. At first, we thought that the must-eat restaurant must be crowded, but in fact there were quite a lot of empty seats, and they had two places, and one was not used. For barbecue, we chose a set meal and then ordered a la carte. At first, I thought it would not be enough, but after eating, I was actually full. The most distinctive feature of their restaurant should be the self-service appetizer, that is, you can eat as much as you want, and you can also take lettuce at will. It is really generous. I saw many people eating mashed potatoes for appetizers. So I dug a little bit, the mashed potatoes tasted like you know, not particularly delicious, but it was expected. If I was hungry, I would eat a few more bowls as a staple food... My favorite is the one in Figure 5, but I don't remember what kind of meat it was. In fact, most of them tasted good, and someone grilled them for me. So I felt very comfortable. The boss lady was Korean. When she came to greet us, she spoke this unfluent Chinese, and I felt like I was in Korea! Overall, this restaurant has good value for money and tastes~

Let me talk about the overall experience first. It is worthy of being recommended by Ctrip Guide. The barbecue is really delicious. This store is just opposite Xianyun Temple. You can see it by navigating to Xianyun Temple. There are free parking spaces. It is about 1km away from the Cultural Palace subway station, not too far. &nbsp. Both sides of the store are theirs. The business is also very good at noon on weekdays. The store on one side is full, but the smell of oil smoke is relatively strong. Talking about the dishes, pork is about 40-50, and beef is a little more expensive. We ordered the signature pork belly without skin, and I was not happy about the hair. Manxin tasted the pork belly without skin, which is quite good. The pine board meat is very tender and refreshing. There is also a beef tongue for 45, which is super tender and great. The key is that the amount of meat is large, larger than the barbecue restaurant outside. And the side dishes in the store are all self-service. The happiest thing is that the lettuce and sauce are free and unlimited. The stone pot bibimbap and kimchi pancakes ordered are also very delicious. In short, I recommend it and I am very satisfied. I will come again next time. It is also cost-effective, only 80z per person.