三千院·东篱

This restaurant is quite crowded at lunch time. We ordered a small portion of Xianmei codfish balls, which were pretty. The pumpkin mousse was amazing, delicate but not too sweet. The pork head was OK. The service of the waiter was good.

This restaurant is one of the most famous restaurants in Xianju. The environment is quite grand and elegant, and the dining experience is very good. There are many dishes to choose from, and the taste is also very good. The two of us ordered 4 dishes, and the average consumption per person was about 120, which is not expensive and acceptable. I personally recommend this restaurant.

A very affordable restaurant, generally speaking it is OK. Our group of six ate about 700 yuan, about 100 yuan per person. The boss who took orders was very honest. He would remind us when we had enough. It was a very good feeling, but it is recommended that you make a reservation by phone if you want to come, because the private room basically needs to be reserved one day in advance. The decoration style of this store is very Zen, plain and tranquil, and I like it very much. I ordered a few dishes, braised water scallops, fried lichens, and salty and sour rice. They were all delicious. The braised water scallops were tasty and not soft. You can't cook this taste at home! The salty and sour rice is also inconspicuous, but you can have one bowl after another. In short, it's a great dining experience!

It is very close to Xianju Bus Station and next to a four-star hotel. When you come to Xianju, you must order Xianju Eight Bowls and Peanut Crisp, as well as the sweet and sour bayberry juice.

I waited in line for half an hour during the National Day holiday. It was so popular.