大师傅金奖啤酒鱼(乌布小街店)

5.0/5
8 Reviews
|$
Guangxi Cuisine
Open Now|10:00-23:00Show more
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+867738813168
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荆凤南路3号乌布小街11栋(近乌布小街入口)
_We***55When I went traveling, I checked in at the super popular Master Chef Beer Fish. The experience was full, and I must recommend it! As soon as I entered the store, the decoration was very regional, lively but not noisy. The waiter was so enthusiastic that he not only arranged seats quickly, but also introduced the dishes in detail. The protagonist beer fish appeared, and the fragrance caught me at once. The fish is a Lijiang fish that is picked and killed on the spot. The meat is firm and chewy, and there are not many bones. The fried fish skin is slightly charred and soaked in rich beer soup. This soup is the soul. It is slow-cooked with beer to stimulate the freshness of the fish. It has a light malt sweetness, and the ratio of spices is just right. It is salty, fresh, slightly spicy, and has rich layers. In addition to fish, the bamboo tube chicken and snail stuffing in the store are also not to be missed. The bamboo tube chicken soup is fragrant, fresh, and has a light bamboo fragrance. The snail stuffing is fat but not greasy. The pork belly and snail meat are chopped. It can be seen that the ingredients are very fresh and the cooking is also attentive. The price is also affordable, and the cost performance is super high. The master chef’s beer fish deserves its reputation. You must try it when you come here!
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Reviews of 大师傅金奖啤酒鱼(乌布小街店)

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