Mango fried with salted duck eggs, sweet and salty, I love it!
🔥Yuanjiang food must-try! This Dai-style restaurant had me guzzling three bowls of rice in a row! Visiting Yuanjiang's hot springs is standard, but the local cuisine was even more surprising! This Dai-style restaurant tucked away at the village entrance was especially special. I immediately wanted to recommend it to everyone after eating there— [Xiao Wen Ren Jia] 📍Location: Entrance of Longdong Village, Lanmo Line (very convenient for driving with navigation) 🍛Must-try menu item: 🔸Dai-style Grilled Fish—Lemongrass-marinated tilapia, slow-grilled over charcoal, crispy on the outside, tender on the inside, and bursting with juicy goodness! 🔸 Stir-fried Dragon Fruit with Shredded Potatoes—The pink and purple color is dreamy, with a sweet and sour fruity flavor and crispy potatoes. 🔸 Fried Pork—The pork belly, with its rich, lean texture, is fried to a golden brown. Dipping it in chili powder is so delicious you'll lick your fingers. 🐟 The atmosphere: A small, bamboo-framed farmhouse courtyard, with colorful lanterns hanging from the trees, creates a truly magical atmosphere at night. The waiters are all Dai women in tube skirts, and they serve dishes in bamboo winnowing baskets—a unique touch! 💡 Tips: 1. They open at 5 PM, so don't go too early! 2. Eat the pumpkin blossoms hot; they become tough when they cool. 3. The rice in bean curd dregs soup is absolutely delicious; remember to order an extra bowl of rice. 4. Parking is available for 8 cars at the entrance, so avoid peak hours on weekends. After a hot spring bath, a spicy and sour Dai meal completes your trip to Yuanjiang. Finally, the Pao Lu Da (Paluda) uses dragon fruit juice for coloring. I posted a photo on my Instagram and got asked for the address! #YuanjiangFood #YunnanNicheCheck-in #Dai Cuisine #Hot Spring Food CP #YunnanSelf-DrivingTour
Address: National Highway 323, Yuanjiang Hani, Yi and Dai Autonomous County, Yuxi City, Yunnan Province 🌈Famous specialties: Spicy chicken, fried meat, Dai-style cold goose, pineapple fried beef, Dai-style chicken, carambola fried meat, Dai-style steamed fish, mango fried meat, Dragon fruit potato shreds, mango fried duck eggs Braised pork with banana flowers 🍽️Recommended restaurant: Xiaowen Renjia 💰️Price per person: 50 💗Other tips: This restaurant is an old restaurant with a great environment! It is very convenient to eat after getting off the highway! The price is higher than the second store! But the environment is good! It is very comfortable to eat!
Recommendations for niche travel—Lincang, Yunnan (food) Share your travels in Lincang, Yunnan. This time I recommend the affordable food that I ate along the way! 🌈Yuanjiang Xiaowen Family Yuanjiang is not actually part of Lincang City. We found it on our way to Lincang. The taste and environment of this farmhouse are pretty good! I also put it in the food recommendation! There are many mango trees and lychee trees around the restaurant. The owner warmly invited us to pick them if we want to eat Ordering dishes is to look at the menu, and you will find many local wild vegetables and unique cooking methods! ! Be brave to try, and you will have a novel experience! 🌈Recommended dishes: Fried mango with salted duck eggs, fried dragon fruit with potato shreds, beet soup. Five people ordered five dishes and one soup. The average cost per person was 54 🌈Lincang City Dian Xiaowu This store basically covers the local special snacks. Although the facade does not look big, there is a two-story building behind the facade, which is very large. Special snacks are mainly cold dishes, mainly sour and spicy. The sour taste is very strong. I like to eat potatoes. I chose lemon potatoes between lemon potatoes and pickled potato cakes. I didn't expect that the sour taste is really strong! Even I, a Yunnan native, feel a little sour in my teeth. Hahahaha. I wonder if the pickled potato cakes will be better? Friends who can't eat sour food are not recommended to try lemon potatoes. 🌈Recommended dishes: Pao Lu Da (strongly recommended! My favorite, very strong coconut milk flavor), lemon sprinkle We ordered six snacks. 20 per person is super cost-effective! 🌈Mengding Xiangyue Xiaozhu The environment of this restaurant is very good and suitable for taking pictures. It focuses on Burmese Thai characteristics, with a wide variety of dishes. The overall taste is sour and spicy, very appetizing. But I don't know if it was because of the large number of people that day, the serving speed was relatively slow. It took about half an hour to serve the dishes, but the taste was quite good. 🌈Recommended dishes: Tom yam soup (strongly recommended! Very milky and spicy), Thai bibimbap, Thai lemon fish Four dishes and one soup, 72 yuan per person 🌈Cangyuan Linwa Pavilion Restaurant It is a farmhouse restaurant that I discovered by chance. It is located on the right side of the entrance to Cangyuan Hulu Town. The portion of the dishes is good and the taste is also very good! Recommended dishes: Stir-fried mulberries (the taste is unexpectedly good, not dark cuisine), chicken rice (a must-eat specialty in Lincang, you can eat three bowls in a row), stir-fried potato chips with wild vegetables (wild vegetables are slightly sour and very appetizing!) Ordered five dishes, 35 yuan per person That's about all Wenzi's recommendations for Lincang food! In general, the prices of Lincang food are not expensive and the taste is good! ! Many of them are dishes that can only be tasted in Lincang!
It is said that this restaurant has been on CCTV. 11 Xiaowen Renjia is about 2,200 meters away from the city center. It may be the best restaurant in Yuanjiang. I came here for lunch at noon. There were indeed many diners. The dishes tasted OK. The consumption is up to you, and the average cost per person is about 70 yuan. It feels like Sichuan cuisine with Yunnan characteristics, a bit sour and spicy.
Mango fried with salted duck eggs, sweet and salty, I love it!
🔥Yuanjiang food must-try! This Dai-style restaurant had me guzzling three bowls of rice in a row! Visiting Yuanjiang's hot springs is standard, but the local cuisine was even more surprising! This Dai-style restaurant tucked away at the village entrance was especially special. I immediately wanted to recommend it to everyone after eating there— [Xiao Wen Ren Jia] 📍Location: Entrance of Longdong Village, Lanmo Line (very convenient for driving with navigation) 🍛Must-try menu item: 🔸Dai-style Grilled Fish—Lemongrass-marinated tilapia, slow-grilled over charcoal, crispy on the outside, tender on the inside, and bursting with juicy goodness! 🔸 Stir-fried Dragon Fruit with Shredded Potatoes—The pink and purple color is dreamy, with a sweet and sour fruity flavor and crispy potatoes. 🔸 Fried Pork—The pork belly, with its rich, lean texture, is fried to a golden brown. Dipping it in chili powder is so delicious you'll lick your fingers. 🐟 The atmosphere: A small, bamboo-framed farmhouse courtyard, with colorful lanterns hanging from the trees, creates a truly magical atmosphere at night. The waiters are all Dai women in tube skirts, and they serve dishes in bamboo winnowing baskets—a unique touch! 💡 Tips: 1. They open at 5 PM, so don't go too early! 2. Eat the pumpkin blossoms hot; they become tough when they cool. 3. The rice in bean curd dregs soup is absolutely delicious; remember to order an extra bowl of rice. 4. Parking is available for 8 cars at the entrance, so avoid peak hours on weekends. After a hot spring bath, a spicy and sour Dai meal completes your trip to Yuanjiang. Finally, the Pao Lu Da (Paluda) uses dragon fruit juice for coloring. I posted a photo on my Instagram and got asked for the address! #YuanjiangFood #YunnanNicheCheck-in #Dai Cuisine #Hot Spring Food CP #YunnanSelf-DrivingTour
Address: National Highway 323, Yuanjiang Hani, Yi and Dai Autonomous County, Yuxi City, Yunnan Province 🌈Famous specialties: Spicy chicken, fried meat, Dai-style cold goose, pineapple fried beef, Dai-style chicken, carambola fried meat, Dai-style steamed fish, mango fried meat, Dragon fruit potato shreds, mango fried duck eggs Braised pork with banana flowers 🍽️Recommended restaurant: Xiaowen Renjia 💰️Price per person: 50 💗Other tips: This restaurant is an old restaurant with a great environment! It is very convenient to eat after getting off the highway! The price is higher than the second store! But the environment is good! It is very comfortable to eat!
Recommendations for niche travel—Lincang, Yunnan (food) Share your travels in Lincang, Yunnan. This time I recommend the affordable food that I ate along the way! 🌈Yuanjiang Xiaowen Family Yuanjiang is not actually part of Lincang City. We found it on our way to Lincang. The taste and environment of this farmhouse are pretty good! I also put it in the food recommendation! There are many mango trees and lychee trees around the restaurant. The owner warmly invited us to pick them if we want to eat Ordering dishes is to look at the menu, and you will find many local wild vegetables and unique cooking methods! ! Be brave to try, and you will have a novel experience! 🌈Recommended dishes: Fried mango with salted duck eggs, fried dragon fruit with potato shreds, beet soup. Five people ordered five dishes and one soup. The average cost per person was 54 🌈Lincang City Dian Xiaowu This store basically covers the local special snacks. Although the facade does not look big, there is a two-story building behind the facade, which is very large. Special snacks are mainly cold dishes, mainly sour and spicy. The sour taste is very strong. I like to eat potatoes. I chose lemon potatoes between lemon potatoes and pickled potato cakes. I didn't expect that the sour taste is really strong! Even I, a Yunnan native, feel a little sour in my teeth. Hahahaha. I wonder if the pickled potato cakes will be better? Friends who can't eat sour food are not recommended to try lemon potatoes. 🌈Recommended dishes: Pao Lu Da (strongly recommended! My favorite, very strong coconut milk flavor), lemon sprinkle We ordered six snacks. 20 per person is super cost-effective! 🌈Mengding Xiangyue Xiaozhu The environment of this restaurant is very good and suitable for taking pictures. It focuses on Burmese Thai characteristics, with a wide variety of dishes. The overall taste is sour and spicy, very appetizing. But I don't know if it was because of the large number of people that day, the serving speed was relatively slow. It took about half an hour to serve the dishes, but the taste was quite good. 🌈Recommended dishes: Tom yam soup (strongly recommended! Very milky and spicy), Thai bibimbap, Thai lemon fish Four dishes and one soup, 72 yuan per person 🌈Cangyuan Linwa Pavilion Restaurant It is a farmhouse restaurant that I discovered by chance. It is located on the right side of the entrance to Cangyuan Hulu Town. The portion of the dishes is good and the taste is also very good! Recommended dishes: Stir-fried mulberries (the taste is unexpectedly good, not dark cuisine), chicken rice (a must-eat specialty in Lincang, you can eat three bowls in a row), stir-fried potato chips with wild vegetables (wild vegetables are slightly sour and very appetizing!) Ordered five dishes, 35 yuan per person That's about all Wenzi's recommendations for Lincang food! In general, the prices of Lincang food are not expensive and the taste is good! ! Many of them are dishes that can only be tasted in Lincang!
It is said that this restaurant has been on CCTV. 11 Xiaowen Renjia is about 2,200 meters away from the city center. It may be the best restaurant in Yuanjiang. I came here for lunch at noon. There were indeed many diners. The dishes tasted OK. The consumption is up to you, and the average cost per person is about 70 yuan. It feels like Sichuan cuisine with Yunnan characteristics, a bit sour and spicy.