HAOXUANGE

When traveling to Zhuhai, I found the main restaurant of Haoxuan Pavilion Seafood Hotpot near the hotel. It is very popular and has both indoor and outdoor restaurants. I ordered the set meal recommended by xx. The food is super fresh, including oysters, Qingyuan chicken, shrimps, abalone and vegetables. I highly recommend it.

Last time I went to Zhuhai, my friend recommended this hot pot restaurant. The environment is average, but it is very popular! Recommended | Oysters^| Fat beef^| Fresh beef^| Prawns^| Cuttlefish balls^| Huaishan^, etc. The ingredients are fresh and the taste is great! Fresh oysters do not need too much seasoning. They are super delicious when dipped in soy sauce. Friends who like oysters must not miss it. The price is relatively affordable and the service is good.

Haoxuan Pavilion Special Oyster Hotpot is a hotpot restaurant next to Taifeng Electric Appliances on Yuehua Road, Gongbei. The signature pot is full of clams. The soup is very delicious. After eating, you can directly add oysters, beef and other hot pot ingredients.

Haoxuan Pavilion's special oyster hotpot, which has been open for several months, is close to Gongbei Port and only takes ten minutes to walk to after passing through customs. The store specializes in fresh oysters that are opened and sold on the spot. Each oyster served is fat and big, and is very flavorful when paired with clear soup hotpot. Although this store specializes in hotpot, the stir-fry is also quite good. After eating there many times, I noticed that the chef's way of cutting fish is not very good. Every time I ordered fresh fish fillets, there were many small fish bones on the fillets, which made them not enjoyable to eat. If the chef could pay a little attention to this point and fillet along the fish bones, it would taste much better.

Because it is so popular, the boss is a bit busy. I have been to both stores. The branch store has invoice problems. The fried oysters, hot pot oysters, and sea fish taste very good. One person ordered two dozen oysters, which is really too much, but the taste of hot pot and fried is completely different.