Laduree

I don't need to say much about the environment. It's worth going for the appearance of the store. The exploding durian pizza is served as a whole. The waiter will help you cut it, and the hot durian cheese will flow out! The ingredients are full and they can be drawn!

The bread is delicious! The combination of wheat aroma and charcoal aroma is perfect. The bread is baked into a rusk, and the cabbage and cucumber on it are also grilled. The charcoal flavor is full, worthy of the name Basque charcoal, and the oysters are very fresh and tender~

I had dessert at a famous French macaron shop. There are many varieties to choose from. The dining atmosphere and service are great. The food is delicious. My husband and I both like it very much. However, the price is not very cheap. I recommend the most classic macarons, which are good in all flavors.

After eating Laduree's macarons, I felt like I was in heaven. The taste was so beautiful. Especially the one decorated with raspberries, which contained lychees and cream. Macarons are originally very greasy, but because of the raspberries and lychees, they become refreshing and sweet, and they are completely sweet without burden. The aroma is pleasant.

Laduree's macarons and hot chocolates are very famous and should not be missed. Each store is exquisite and beautiful. The one on Champs-Elysées allows you to sit outside and enjoy the beautiful view of Champs-Elysées. Laduree in the Palace of Versailles allows you to enjoy desserts or meals.

Laduree is known as the best French dessert shop and the originator of macarons. Their rose-flavored macarons are a must-buy when you enter the store! This is Laduree's flagship store on the Champs-Elysées. We waited in line for 20 minutes before we could buy one.

In terms of price, all the food served in the restaurant is about 20% more expensive than take-away, but you can enjoy the authentic French afternoon tea atmosphere. In addition to several favorite macarons, I also tried this Laduree classic macaron tower.

It may be due to the time we went there. When we went there, there was no queue at Lauduree on Champs-Elysées Street. We were seated as soon as we entered. Macarons! They tasted good, but the aftertaste was sweet. French desserts are too sweet.