Pundi Pundi Restaurant

The taste of Dirty Duck is quite satisfactory, but it wins in features and environment. Sitting cross-legged on the "kang" in the pavilion beside the rice field is very nice. The restaurant basically serves set meals, and the portions are not small. One portion is enough for one person, and the cost for two people is about 300 RMB.

I went to Pundi-pundi, which is the most popular restaurant in the reviews. After comparing the dirty duck and the grilled ribs, I still think the grilled ribs are more delicious, the meat is tender and tasty. The ice cream for dessert is amazing! ​

After reading everyone's reviews, I chose Pundi-Pundi. It was delicious. Even the spaghetti bolognese my son ordered was well made. I think the grilled pork chop is better than the dirty duck. I recommend their pork chop rice because it is a local specialty.

Good Ambiance My friend and I came for lunch. We have nasi campur and grill tuna. Nasi campur is ok. The grill tuna is salty. The food presentation is ok. The staff are nice, the ambiance is good. We can see the traffic outside while enjoying the food. The restaurant is quite crowded as well.

When you arrive in Ubud, you must eat the famous Tibetan duck rice. There is a popular restaurant near the hotel. You can find it by turning a corner. There are not many people after lunch time, and flies often fly around. I ordered dirty duck rice and pork ribs. Basically, many restaurants here focus on these two. The duck is not big, half of it is fried, like crispy duck, which is quite delicious. The set meal comes with rice, soup and vegetables. The grilled pork ribs taste good, the skewers look good, the seafood is average in freshness, the tuna is still relatively thick, and the portion is quite large.

Not far from the Monkey Forest Park. The dishes we chose are all recommended: pork chop rice, seafood rice, strawberry juice and mango juice. The service is average and the dining environment is very dim at night. However, I suspect that I have an Indonesian stomach, and the dirty duck meal is so delicious that I want to go again!

This is a pretty famous restaurant in Ubud. We ordered the signature pork chop rice and Tom Yum Goong noodles. We went to this restaurant twice. We originally went there for the grilled pork ribs, but we didn't expect the other dishes to be equally excellent. None of them were disappointing. The average consumption per person was about NT$100.