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On January 28th, I went on a self-guided tour of Dublin. I found this hotel for my first meal after landing. As I did not make a reservation in advance, I could only have a small table at the door. Fortunately, the waitress changed the table for me. I ordered a seafood platter. Except for the caviar which was average in taste, everything else was delicious. The spaghetti was superb. The soup was the most recommended. It was a very good dinner.
A great seafood restaurant in Dublin. I ordered cheese baked lobster and salt and pepper mussels. The Baileys coffee was good. Baileys was added to the coffee. It was my first time to drink it and it tasted good without any smell of alcohol.
Oysters are amazing! Irish oysters are known as the Hermes of oysters
It was so delicious that I finished it all in one go and even forgot to take a photo hahahaha