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Us:?
"Tongue, diaphragm, sirloin, tenderloin, leg, throat, tripe, tripe, these are the parts that ordinary barbecue restaurants have. My family just uses good meat and grills it carefully."
"For a piece of meat, depending on the part, meat quality, and state, how much salt to sprinkle, how much pepper to add, how long to marinate, how big the fire to use, and how much to grill, all of these can be tested."
"That's all I do."
A very ordinary traditional barbecue restaurant. Us:? "Tongue, diaphragm, sirloin, tenderloin, leg, throat, tripe, tripe, these are the parts that ordinary barbecue restaurants have. My family just uses good meat and grills it carefully." "For a piece of meat, depending on the part, meat quality, and state, how much salt to sprinkle, how much pepper to add, how long to marinate, how big the fire to use, and how much to grill, all of these can be tested." "That's all I do."
Wei She Xiao Guan offers exquisite food, a diverse menu, and an elegant ambiance; a nice restaurant. [Taste] Delicious [Environment] Nice [Service] Haha ............
The restaurant will improve the dishes according to the changes in the seasons. They are really delicious. The sea urchin and sashimi are great. They are very classic kaiseki cuisine.
Kaiseki cuisine is authentic Japanese cuisine. The entire set meal is of high quality and slightly expensive, but the food is delicious.
There are many food groups in the area, and these films cater to tourists who enjoy raw food; they can still find something they like to eat here.