Maguro Koya

All the dishes are tuna. The tuna rice is very good and affordable. The tuna sashimi is also very good. Although it is not the expensive tuna, the part and the knife skills are good.

This restaurant is very small, with only three or four tables. If you like sashimi, you should like this restaurant because its dishes are all related to raw tuna. The taste is still good, but it is a bit greasy after eating it.

A seafood restaurant, a must-go for those who like sashimi, there are many delicious foods. The price is okay, after all, prices in Japan are high, but the ingredients are very fresh. I didn't recognize many seafoods, and my eyes were dazzled when I went there.

The owners are an old couple. Grandpa cuts the fish and grandma cooks the sauce. Both the sashimi and the braised fish are delicious. It must be a joy to have a like-minded person to spend a lifetime doing something together. Because of meeting a restaurant, the night in Nara is full of the taste of time and happiness. If you are a person who pays attention to decoration and hygiene, then this place may not be suitable. If you are a person who pays attention to local experience, then you will definitely like it here. In terms of food, the sashimi is very fresh. If you don't like to eat raw, you can order the braised salmon head, which is also very delicious

A shop selling seafood rice, a must-visit for seafood lovers, I like the tuna sashimi rice bowl. The sashimi inside is very rich, and it makes you drool. A shop selling seafood rice, a must-visit for seafood lovers, I like the tuna sashimi rice bowl. The sashimi inside is very rich, and it makes you drool.

Since we didn't have lunch, we went to have a set meal! We chose the eel rice. If you like eels, don't miss it. The sauce is very delicious, and the eel is also very fatty and delicious.

Nara's famous tuna specialty restaurant is located in a small alley and is run by a couple. Although the prices are a bit expensive, the food is really delicious and the tuna really melts in your mouth.

The old couple has run a restaurant for over 40 years, catering to the old man's preferences. The tuna belly sashimi recommended by the old man is so delicious. The old man's knife skills are superb, and the fish slices are cut to the perfect thickness, melting in the mouth. After swallowing the fish slices, I don't want to eat anything else for a long time, just to keep the aroma of the fish belly in my throat.