Botafumeiro

The rich salad dressing is paired with fresh seasonal vegetables, and the lobster and vegetable sauce are wrapped in Komachi rice. If you eat it for breakfast, it is full of energy. The shrimp meat is chewy, firm and tasty. Whether it is lunch or dinner, you can be very satisfied!

The brunch portions were really big, the coffee was delicious, the tableware was artistic, and the male waiter named Andrey who took my order was very friendly and gentle. Barcelona is a very friendly city. At least I was in a good mood for every meal I ate here. The only downside was that the portions were too big, hahaha, for a girl.

After visiting Montserrat this afternoon, we went to manresa for a simple lunch and a few beautiful photos. Then go back to Barcelona museo nacional de rate de catalunya because it was closed on Monday and could not enter, so we had to take some pictures outside, then walk on Gaudí Park and return to the hotel. In the evening, go to Botafumeiro for seafood, ghost melon snails, Palamos shrimp, oysters, white asparagus, lobster seafood rice, good food.

Hmmm, it was just ordinary seafood. I couldn't tell how it was cooked. I ordered half a platter for 87 euros. Half a platter is enough for two Chinese people. Then there was money for bread... I didn't eat a bite of bread. Other restaurants give it for free. Then there was money for water. Two bottles of water, nearly 4 euros each, just ordinary water... I guess it's too expensive. No locals go there. I was followed by an American, a Korean and another Asian. Everyone probably went there because of its reputation. So how should I put it? I don't recommend it. After all, it cost nearly 80 yuan per person, but the taste was average. I asked for soy sauce and mustard sauce.

Now it is only a Michelin recommended restaurant. There are many photos of actors and stars as soon as you enter the door. There are two kinds of seafood platters, cool and cooked. I recommend the cooked one. Each seafood is cooked separately, not a simple hodgepodge. The clams and scallops are very delicious. The platter for two people is 145 euros, and it is impossible to finish it. The almond slices in the dessert after the meal are also delicious.

The old man in the first picture can sing Sweet Honey! Picture 2, I came here with my colleagues to eat a platter and drink a glass of champagne. Pictures 3 and 4, their ingredients are really fresh. Pictures 5 and 6, celebrities come here to eat. See how many you can recognize. I remember Clinton on the wall. Picture 7, dessert after dinner, the best in summer! Picture 8, the view from the second floor.

When we went there, we were the only two customers in the store. The barista was packing up and getting ready to go off work. We ordered and drank coffee slowly. We chatted with the barista for a few words, accompanied him to kill the boring time before closing the store, and also asked him to recommend a few good places to drink coffee in Barcelona. The barista came from the UK and said that he liked the good weather in Barcelona. Barcelona is a city that really has a magic that can keep people here! The store also sells some lifestyle and coffee magazines, and with the paintings of surrounding designers, the whole space looks very harmonious. The coffee beans they use come from Barcelona's local roasted bean brands NOMAD coffee and Threemarks coffee, and the products are also great. Generally, if I go out for coffee in the morning, I will only order a small Cortado and then a Flat white when I take the landlord to a cafe in the afternoon or evening. We are twins, one big and one small. They recently use Colombian beans from NOMAD to make milk coffee. The milk foam is delicate enough and the taste is also very balanced. The tonality is not as distinctive as the one I had in Syra in the morning, but overall it is still a cup of coffee worth drinking when you are nearby! It feels good to sit among the green plants. The landlord and I like the coffee cups in the store very much. We asked the barista where he bought them. He said that they were designed and produced by the art studio run by a brother and sister upstairs. The irregular curves are beautiful, and I am very happy when I see and touch the real thing. The ingenuity of the cafe has increased people's favorability towards this store a lot, which reminds me of many domestic cafes now, which pay more attention to many details than some foreign cafes. A good cup of coffee plus some careful ideas and designs make me not want to leave! But the coffee must be delicious

I enjoyed a very fresh seafood dinner tonight, the taste was great, the environment was beautiful, it was worth a visit, and overall I was very satisfied! I would like to introduce a seafood dinner with lobster for 145 euros, which is enough for two or three people!