ZEUGHAUSKELLER

This is a very famous restaurant in Zurich. There were few people at the entrance, so I thought it was just a casual restaurant, but later I found out it was quite famous. The onion soup and the main course were not very impressive, but the desserts after the meal were chestnut cake and Tirami Su. The desserts were really rich, especially the chestnut cake, which was not only sweet, but also had a light wine aroma. I dare say this is one of the best desserts, and you must try it if you have the chance to go to Zurich.

After a walk on Bahnhofstrasse, I checked in at the Armory Cellar Restaurant, which was built in 1487. The meat was very good, delicate and dense, and the sauce was amazing. The Internet celebrity restaurant [snickering] The food is really OK in Europe [sad] The quantity is large. I also drank the recommended local drinks [not simple]. The boss is very nice, an old man, and he came over to chat with us [haha] ​

It seems to be quite famous, there are many people, the food is good, and it feels like the most satisfying meal I had in Zurich. The only problem is that the dishes I like are always out of stock. I don't know if they are sold out or out of stock that day.

This Armory Restaurant is one of the most famous restaurants in Switzerland and is very popular. The environment here is unique, with guns as decorations and the food named after weapons. The food has German flavor, the cannon is grilled sausage and the potato salad is also delicious. There is a Chinese menu here, which is really considerate.

Zeughauskeller is the famous Arsenal restaurant in Zurich. It was a warehouse for storing weapons in the Middle Ages. I went there for my first meal in Switzerland. But the German pork knuckle, sausage, fried fish... I personally felt that the taste was just average, very average... The restaurant is famous, crowded, and offers Chinese menus and a long history, but that's all.

First meal in Switzerland. I chose the top restaurant in Zurich on Dianping.com, but it should be just the number of reviews, not the taste. Internet celebrity restaurants are Internet celebrity restaurants. There are so many people. There was no seat at all when I went there for the first time. Of course, there was no reservation like Dianping.com. Everyone was quick to come out and sit down when there was a vacant seat. We walked around and got a seat around 7:30. Located on Bahnhofstrasse, next to Chanel or Gucci, please read other people's reviews for the specific store. It is next to the Zurich River but there is no good view. You can only eat outside facing the luxury goods window. Oh my god, I have said a lot, but I haven't gotten to the point. It's just very ordinary. The dishes of Internet celebrities are very ordinary. It's not that we are picky about Western food! There is really no point. That super long and invincible sword, you really don't need to order it. You just order it for taking pictures, but it's too long and it's really hard to take pictures... The sausage is delicious, and the noodles can be eaten a few times. The beer was really not tasty. I ordered beer for the next few meals, all kinds of beer. In the end, I gave up trying it. Swiss beer is just not tasty. And if you want water, just ask for a bottle of tap water. Otherwise, I'll spend 50 yuan on a bottle of awful sparkling water. It's really frustrating.

When talking about Zurich's food, we have to mention Zeughauskeller (Arsenal Cellar). This restaurant is located on Bahnhofstrasse. If you walk from south to north, turn right when you reach a big Zurich city flag. (I'm not sure if the flag is always hanging... so, let's use Google Navigation...) The food here is very large, and we were full after each ordering a full meal. Unfortunately, if there are several people coming together, you can order a mayor's big sword barbecue. But if there are only two people... it is definitely not enough... I think the food here is quite good! But my wife thinks it's too oily... So if you have a lighter taste, just try it...

I went to this restaurant based on the good reviews online. A word of caution for those dining in: you can dine outdoors as long as there's a waiter, but reservations are generally required for indoor dining, and it's open after 7 PM. The location is great and easy to find, tucked away in the alley next to Hermès. The staff were very nice, and there must be quite a few Chinese tourists. There's a Chinese menu, so ordering was quite easy. The food was pretty good, though a bit pricey. After a few meals at a restaurant in Switzerland, you'll get used to it.