StreetXO

Tried the octopus tacos, club sandwich, ravioli roti, king crab paella, lasagna instead of lasagna, and the dessert was liquid and very tasty.

The dishes are as exquisite as works of art, beautiful and delicious, suitable for taking photos and checking in

The dishes are very creative and delicious.

Creative dishes are delicious and satisfying, both taste and vision

From Madrid to Dubai, Michelin-starred chef David Muñoz is renowned for his unconventional cuisine, yet his dishes are both punk and delicious, making many a visit to Madrid an addiction. Street XO Dubai, located on the fourth floor of the One&Only One Za'abeel Hotel, is a real-life "culinary playground." As Mr. Sun put it, "In the eyes of chef David Muñoz, there are no rules to food. It's all about fun." Three-Michelin-starred chef David Muñoz has poured his uncanny imagination into this restaurant—entering through a metal tunnel repurposed from shipping containers. The ceiling is covered in graffiti-style chandeliers, and the zebra crossing flooring is reflected by mirrors to create a kaleidoscopic effect. Even the waiters look like they've slipped out of a circus. I highly recommend the "Aerial Acrobats" ceiling. The chandeliers, designed by Filipino artist Kenneth Cobonpue, resemble a group of upside-down gymnasts. Paired with lava lamp tubes and graffiti-red chairs, dining here is an adrenaline rush! The most playful aspect is the bar area's transformation into a street laboratory—themed elements seamlessly extend to the terrace, with sculptures of acrobats, a disappearing man in a top hat, and a maze-like arrival canopy seamlessly integrating into the design narrative. The use of bi-fold doors on both sides of the restaurant ensures a smooth transition between indoor and outdoor spaces, seamlessly maintaining the dynamic narrative. The recommended restrooms lead to backstage and underground access. Unexpected graffiti on the doors, which feature vanity mirrors and light bulbs, creates a vibrant, underground, performance-like atmosphere, synonymous with the chaos outside. StreetXO's cuisine cleverly blends the joyful street life of Madrid with the cosmopolitan spirit of Dubai, inviting diners to try new things. The cuisine here blends technique and flavor. Whether sharing a dish indoors or enjoying the breathtaking views on the terrace, every dish at StreetXO tells a story of creativity and culinary excellence. Reflecting the seasonality and availability of fresh ingredients, each dish on the menu is creative and surprising, often combining different ingredients and flavors. Beyond the food, StreetXO also offers innovative beverages, including signature cocktails, to enhance the dining experience. Recommended Dish 👇 🔥 This dish, called Beijing Dumplings, is a must-try. Recommendation: Filled with duck and vegetables, it's topped with crispy confit pig ears and a smattering of pickled cucumbers, topped with chopped young onions, and served with strawberry hoisin sauce and garlic mayonnaise. 🍤 Recommended Dish: Liquid Nitrogen Lobster Roll Recommendation: The crispy crust enveloping the chilled lobster meat, dipped in saffron mayonnaise, transports you to a Spanish seafood market. 🍹 Recommended Dish: Dubai Mirage Cocktail Recommendation: The bartender roasts the spices right in front of you, and the rim of the glass is coated in 24K edible gold dust. A sip of this cocktail is followed by a refreshing aroma of rose water, followed by a bitter, burnt finish of Arabic coffee. It's so addictive you'll want a refill! #TheseHotelsAmazingViews #High-EndHotelsYou'llUnderstand #HotelAddict #LocalFood