Chang's Noodle

They serve authentic Chinese fast food, and the restaurant is similar to the roadside restaurants in Shanghai, but the price is much higher. The shredded pork with fish flavor is very authentic, and there is also egg fried rice. It was a very satisfying meal, mainly because it satisfied my stomach.

I came to the UK for a week and couldn't help it. I went straight to this restaurant when I arrived in London. It opened after 12:00. So I went to visit the British Museum and came out to eat. It says that it sells Henan braised noodles, but it actually sells stir-fried noodles, lamb skewers, and basically all kinds of Chinese food. The boss is Malaysian and some employees are from Fujian. The Kung Pao chicken is good, and the braised noodles are relatively light, so you add salt yourself. The price is not expensive. We were 7 men, 7 dishes, 5 meat dishes, and 2 bowls of noodles. It cost 120 pounds, which is really not expensive.

After visiting the museum, I came to this restaurant for dinner. There are so many types of noodles, including stewed noodles, ramen, and Sichuan noodles. Other home-cooked Sichuan dishes are also very delicious and the price is acceptable.

This noodle shop is located near the British Museum, about 2 blocks away! Next to it is Princes College, of course I laughed at it a few times! It is easy to find! This noodle shop is not bad, the noodles are quite big, a girl can't finish it, and my friend who ate with me said that the lamb skewers are delicious, but you have to order 5 skewers at a time... It's worth a try, the price is also OK, mainly the tip is not expensive, and you can pay with Alipay, but there is a 3[%] handling fee!

I can eat my favorite noodles in the British Empire. It must be 5. The noodles are really Chinese. Both the store and the food make me feel like I'm back home. Even the kebabs are so Chinese.

This noodle shop is right across from the British Museum. A bowl of noodles here brings back memories of being back home. They're truly delicious! I got the braised noodles with oil splashing—I never thought I'd find Chinese food like this in the UK. I'm sure Chinese expatriates in the UK would go there for a bowl when they're homesick. P.S. They also have Fuqi Feipian (Five-Hearted Lung Slices).

A Chinese restaurant near the famous British Museum. When I first went there with my friends, I almost ran away because two tour groups were there. They were probably starving and had been dragged there. They devoured the small amount of food on the table. It was pitiful! To be honest, the food was just average, and it was a bit noisy. The service was okay.