Shaw's Crab House

Raw Oyster is a must-order dish for every table. It is the first time to eat champagne ice crushed as sauce. I feel happy immediately after taking a sip. Fresh and sweet Alaska red king crab legs do not need too much seasoning. Steamed and served directly on the plate, dipped in warm olive oil, it will definitely make your taste buds go to heaven. Shrimp & scallop fried to medium rare, excellent texture!

Oysters are the specialty of this restaurant, very fresh, recommended to try! The restaurant seems to have a dress code, you need to dress a little more formally. But there is a strange smell when you enter the restaurant, like the smell of oil stains on the table that have not been wiped clean, but everything else is good!

Oysters and king crab legs are not to be missed! If you have difficulty making choices, just order the chef's choice oyster sampler without hesitation. I don't know why I ordered half a dozen but it was served on such a big plate. It looks pitiful. The king crab legs are really so fresh and sweet. It is indeed the signature dish. The crab shell is opened and it is very easy to peel. It is super convenient to eat.

Shaw's seafood platter is the best, it contains crab cake, sea scallop and garlic shrimp. As for my personal preference, I prefer shrimp, and the others are just average. The signature dishes are oysters and king crab legs from different origins, both of which are excellent. I will come again if I have the chance.

A restaurant with a very high cost performance ratio, good environment, delicious food, not too expensive, and fresh seafood. These dishes cost a total of $140