R & G Lounge

We went to get a number at around four o'clock, so we didn't have to wait long and got our meal. The signature dish, salt and pepper Dungeness crab, was large in portion and tasty, and the scallops and shrimps were also big. I have to say that the Chinese have taken seafood to the extreme!

Lingnan Restaurant is a very famous restaurant in San Francisco. You can tell from the name that it is a Cantonese restaurant. The restaurant attracts many Chinese people to eat here. The dishes are very authentic, the taste is really good, and the price is quite reasonable.

This is a long-established Cantonese restaurant in San Francisco. After all, the Cantonese population in San Francisco is very high. The food is very authentic and the business is very good. It is really a surprise to be able to eat such authentic and delicious Cantonese food in a foreign country.

Lingnan Restaurant is one of the best Chinese restaurants in Chinatown, San Francisco, and has been recommended by the Michelin Guide for many years in a row. It is said that President Obama has also dined at Lingnan Restaurant. Lingnan Restaurant specializes in Cantonese cuisine and is very popular, so reservations are required in advance. I really like their Teochew marinated platter, and the salt and pepper crab is their signature dish. The other dishes are just so-so.

We found Lingnan Restaurant very easily. As soon as we entered the restaurant, we saw the TV on the bar counter broadcasting NBA. We sat down and watched the game for a while. Because there were two games broadcast in a row today and there was no TV in the restaurant, we applied to order food at the bar counter. The foreman approved our request as an exception. We had a meal, watched two games, and drank three pots of tea. The restaurant was very busy and the tables were constantly turning over. When we left at 3 pm, it was almost full. The ingredients of the dishes were very fresh and the chef's cooking skills were really good. In fact, after we finished eating more than 2 kilograms of salt and pepper crabs, we couldn't eat any other dishes, so we packed them all back to the hotel for dinner.

Chinatown in San Francisco is a must-visit for tourists. Lingnan Restaurant, which has been in business for more than 20 years, is recommended in major travel guides and is known as the most famous Chinese restaurant in San Francisco. Even Obama visited it when he visited San Francisco. It is said that there are always long queues. I decided to try my luck here with my mother for the first dinner of this trip to San Francisco. It should be a weekday, so there are not too many people queuing. I arrived at the restaurant at 7:15 and waited for ten minutes to get a seat. The first floor is a bar, and we went up to the formal restaurant on the second floor, which has small tables and large round tables. My mother and I sat at the small table by the wall. Not long after we sat down, the round tables around were also full. The distance between the tables is not large, so it is a bit noisy when people are full. The two of us ordered three dishes and a meal. My favorite is the braised oxtail pot. Those who like radish and oxtail must try it. The oxtail is crispy and soft, and the meat remains chewy. Radish and beef are a perfect match, and with the soup, it goes well with rice. The second dish is Cantonese cuisine, with eggplant, tofu and bell pepper as the three treasures. They are all filled with shrimp and pork, and taste very good except for being a little oily. The third dish is the stir-fried lamb with green onions that my mother ordered. Unless you like lamb, I don’t recommend it very much. The meat is still a little smelly, and the green onions are not cooked enough. Three dishes for two people is actually a bit too much, after all, they are all large portions for Americans. Tourists who are new to the United States should pay attention to this.

Before I went to the United States, a friend recommended this restaurant to me. After eating there, I felt that it lived up to its reputation and was really delicious. I recommend their specialty crab, as well as grilled cod fillets, shrimp balls, and soybean sprouts. Four of us spent $160 and were so full. When you pay the bill, the store will show you your total meal price, tax, and also give you a tip suggestion, which is 15[%]~25[%], depending on how satisfied you are with their service.

Lingnan Bistro is a restaurant where you have to wait in line for an hour or two. After moving to LA, I went to SF again. The salt and pepper crab is simply amazing! Crispy on the outside and tender on the inside. In this season, there are also big crab roe... braised pigeon and signature Lingnan beef. The taste is good and recommended!