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A very delicious Chinese restaurant. Although I am not particularly fond of spicy food, the Sichuan cuisine in this restaurant is quite delicious. The chef is very famous. Among the restaurants in San Francisco, this restaurant is quite famous.
Yu Shi Yuan is quite famous in Chinatown. The Sichuan cuisine they serve may be a little spicy for Sichuanese, but for those of us who prefer lighter food, it is still very good. There are many dishes, so it would be better to make a reservation.
We thought this was a Chinese restaurant but it was more of a Chinese-Japanese fusion. Most of the menu was unfamiliar and we were unsure what to choose. Most items seemed to have a lot of heavy spice. Food quality was good and appetizers especially tasty. Not many options for vegans.
The most popular Sichuan restaurant in San Francisco is a palm-sized American #fly restaurant#, and there are so many people! If you go there at 6 or 7 in the evening, there will be a long queue. I counted and there were more than 20 tables in front of me. The waiter said that I would have to wait for more than an hour, so I finally gave up. I will try to go there before returning! Oh, by the way, this is also a recommended restaurant by @Ctrip Food Forest, it seems that the recommendation was not blind, haha! The chef is said to be a national chef, and the dishes such as husband and wife lung slices and Maoxuewang are very authentic.
I was visiting Chinatown in San Francisco and had lunch there. Many people recommended this Sichuan restaurant. Yu Shi Yuan is very famous in the area and can be said to be a must-try Sichuan restaurant in the area. The food is very authentic and spicy.