270° unobstructed night views of Yuzhong, where fierce tiger elements clash with delicate rose elements, accompanied by the fragrant river breeze during dining for a fully immersive atmosphere
Black truffle Wellington steak paired with Yangtze River shrimp bisque, infused with Chongqing spicy notes in the rose series, offering both visual appeal and exquisite taste to satisfy diverse palates
Couple dates with riverside-view seats, girls' gatherings with shared long tables, business banquets in private rooms, all requests covered