Inspiring Advanced Cooking Course
Inspiring Advanced Cooking Course
Inspiring Advanced Cooking Course
Inspiring Advanced Cooking Course
Inspiring Advanced Cooking Course
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Inspiring Advanced Cooking Course

4.9/5
Excellent
(17 reviews)
3 booked
Depart from Ho Chi Minh City
E-voucher
Service languages: English, French
Duration: 3 hrs
Book now for tomorrow
Booking confirmation
Free cancellation by 00:00, 1 day before the date of use
From
VND 1,234,788
Itinerary
Details: Meeting at The West Gate (Gate no.5) of Ben Thanh Market on Phan Chu Trinh st. - Dist. 1. Then together with Chef, participants visit the market (only in the morning) to see the bustling activities of Vietnamese market and to understand more the local ingredients. Back to Mai Home, participants enjoy a welcome drink and listen to Kitchen God's story. Then, clients will participate in each step of the cooking so they could master the techniques at home. All of the basic cooking methods will be covered in this class. Various daily menus with different types of courses at the choice of participants. Then, at the end of the session, participants will sit down to FEAST upon the fruits of their labor in a convivial ambiance with new friends taking part to the cooking session. Remittance of manual recipes, certificate and souvenir gift from Mai Home to mark this exciting and memorable experience will crown the session . This activity ends at the cooking class location - 269 Bis Nguyễn Trãi - Cầu Ông Lảnh, Hochiminh City. Note: Market visit is only in the morning session. There is no market visit for afternoon and evening session.
— Menu 1
Course: STARTER
Dish name: Lotus stems salad, beef salad or different kinds of typical rolls
Dish details: - Served with special dipping sauce

— Menu 2
Course: MAIN
Dish name: Chicken wings in fish sauce, Grilled pork rib or chicken curry
Dish details: Served with steamed rice

— Menu 3
Course: MAIN
Dish name: Steamed rolled cake, Vietnamese pancake, Viettnamese dumplings
Dish details: Served with special dipping sauce and local vegetables

— Menu 4
Course: DESSERT
Dish name: Carving fruit