Details: You can chose to attend a morning or afternoon cooking class. There are 9 dishes suggested by our chef which are available for cooking class.
Cooking Class (3 hours and 3 dishes) & bonus 1 Egg Coffee
ITINERARY:
- 9:00 AM or 2:00 PM will be met at our restaurant (54 Hang Buom Street).
- Chose the food suggested by our Chef (there are 9 dishes) then go to wet local market nearby to get fresh ingredients for the class and learn about Vietnamese food you are going to cook for 1 hour.
- 10:00 AM or 3:00 PM be back to restaurant for preparing and cooking for 2 hours.
- 12:00 PM or 5:30 PM enjoy your lunchtime or dinnertime with us after your cooking!
— Menu 1
Course: MAIN
Dish name: Stir-fried Chicken with chili and lemongrass
— Menu 2
Course: MAIN
Dish name: Beef/Chicken noodle soup (Pho Bo/Ga)
— Menu 3
Course: MAIN
Dish name: Bun Cha (Hanoi traditional fried pork)
Dish details:
— Menu 4
Course: MAIN
Dish name: Vietnamese Pancake - Banh Xeo
— Menu 5
Course: MAIN
Dish name: Beef/Pork rolled in wild betel leaf (Bo/ Lon cuon la lot)
— Menu 6
Course: STARTER
Dish name: Fried Spring Roll ( Nem Hà Nội)
— Menu 7
Course: STARTER
Dish name: Hanoi fresh roll ( Phở cuốn Hà Nội)
— Menu 8
Course: MAIN
Dish name: Cha ca (Hanoi traditional fried fish) Lon cuon la lot)
— Menu 9
Course: STARTER
Dish name: Green mango/ Papaya/ Banana Flowers blossom salad with shrimp/Chicken/Beef