Feast of Merit

We ordered salmon, meat plate, roasted brussel sprouts, cauliflower, and fried rice. Every bite was delicious and cooked delicately to maximize flavor. Each dish was described with ingredients. The manager Dylan personalized our visit. We couldn&#39;t have asked for more. Great food, great service, stylish venue. Highly recommend!

At Vlado&rsquo;s Charcoal Grill Steakhouse in Melbourne, the roasted beef liver is very delicious. There are different cuts of beef to choose from. I ignored it and ordered the medium rare anyway. After trying it, I found it right. ​​​

One of the Top Must-Visit Restaurants in Melbourne

The weather in Melbourne is so good today that I might regret not going out for a whole month. I finally went to this restaurant and had the soft shell crab burger I had been thinking about. It verified what was said online that there was a whole crab in it. The meat was chewy, and the only drawback was that the crab was fried a little salty. If you feel greasy, you can share one with two people. The Ocean trout salmon is very tender, and it is baked medium rare but has no fishy smell. It is completely fine for four people to share the hotcake, which tastes similar to muffins. The latte is delicious, and the latte art is also very attentive.

Very good Southeast Asian restaurant, there are several such innovative Asian flavors in this area, a new trend

Amazing food, service and atmosphere. Will most definitely dine here again. The food was incredibly fresh and each dish was a great size to share.

This place really lived up to expectations. We had the feed me menu. The food was delicious, good selection of wine and beer, the service was great and there was a vibe that was not pretentious. We are locals and will definitely be back! The only small suggestion is to make the green tea ice-cream a touch sweeter.

Feast of Merit

Reviews of Feast of Merit