Feng Si Niang

I went to Leshan with my friends and had the cross-legged beef. The beef was very tender. There was a lot of coriander and chopped celery in the soup pot. It was very fresh. The signature blood pork was very tender. It was really delicious to eat it with rice with the soup.

I saw the popular Xiao Si Nu Qiao Jiao Beef in Shanghai, and I remembered the restaurant I ate in Leshan last October. After a one-day tour in Leshan, I came out of Leshan Giant Buddha and took a taxi to Jiaxing Road Food Street. I arrived at the restaurant at about 13:30. It is really a popular restaurant. There are not many people in the shops on both sides, and there are many waiting seats outside their restaurant. I chose the medium portion of "Qiao Jiao Beef Soup Small Pot". The beef was cooked directly in the beef soup. The soup was delicious. In addition to beef, there were also beef offal, but I think it was not as flavorful as the beef soup in Tainan. "Blood Pork" was added with fried chicken beans and rice, which was crispy and smooth in the mouth. It is highly recommended. "Braised Tofu with Brain Flower" The Mapo Tofu with Brain Flower was extremely delicious. One spoonful was so spicy, and then after a while I began to miss this taste again, and I took another bite... "Beef Patties" chose the salty beef patties, which were very thin and tasted very good. "Sweet-skinned duck" is a Leshan specialty. It feels very spicy, but you will feel sick if you eat too much. [Mint] Environment: The business is very good, one table after another, sometimes the floor is not cleaned in time, and it is a bit sticky when you step on it. But it is still worth coming. After eating at their restaurant, go directly across the street to eat ice jelly.

[Gourmet experience] The beef is thinly sliced and evenly cooked, and it is cooked in a little bit in the hot soup. It is all hot and the meat is tight and elastic. The soup head is the soul, made with beef bones and a variety of spices, and the mellow taste is endless. In addition to beef, there are some side dishes in the pot, which are also delicious! [Environment] The location of the store is also easy to find, and the signboard is eye-catching. The store is warmly furnished and the lighting is soft. The tables and chairs are neatly arranged and the tableware is very clean. [Reasonable price] matches the quality of the dishes. I feel that every penny spent here is worth it. I will come back later if I have a chance, and I will recommend it to friends around me, so that they can also taste this authentic lame beef!

"Signature blood Wang": Blood Wang is very tender, refreshing and not greasy, eating is fresh blood Wang, using a spoon to the bowl super meal! You can order buffet, you can also buy group meals, the meal is very fast, the service is good!

Hot crisp intestines: crispy intestines are very clean, fried out without fishy smell, and very crispy, taste fragrant and spicy. Go back to the pot beef: beef is cut very large, but it is very tasty, and it is full of meat in one mouth, which is super satisfying. The service is very warm, don't worry about the taste of the dish.

Environment: The location is easy to find, you can see it far away. The environment is simple and atmospheric, and the store is very clean at a glance. Service: The waiter who entered the store was very enthusiastic. Seeing that we were from other places, he would ask us about our taste. Very intimate! Dishes: The beef is freshly hot and the quality is good. Other side dishes are also delicious, Sichuan cuisine is really different! Gaode is a Lianzo store and has eaten many times. It is their old customer. The dishes are rich and the portion is affordable. The taste is also nothing to say, the price is very high. I love to eat warm when I come in winter, come back next time!

Fire crispy intestines: crispy intestines are very clean, crispy and chewy, blended with spicy taste, highly recommended! Signature blood: blood is spicy and fresh, it is very tender, it breaks with a light bite, and the soup is overflowing. There are also some crispy peas on it, which are very fragrant. Brown sugar cake: soft outside, brown sugar flow, sweet but not greasy, brown sugar filling a lot, a mouth is too satisfying, dinner can be packed away for dessert.